Found 578 presentations matching your search
principle, types, applications
Convenience foods are commercially prepared foods designed for ease of consumption. Products desig...
POLYMERS : PLASTICS AND THERMOPLASTICS
Microorganisms, or microbes, are microscopic entities that include bacteria, archaea, fungi, viruses...
food
A presentation about food microbiology and how to keep food safe from microorganisms
1- Understand the pathophysiologic mechanisms involved in chronic diarrhea. 2. Classification the ca...
production aspects of pomegranate in India.
data collection of milk factory
cosmos guideline
This presentation includes the methods of food preservation by physical methods such as asepsis, pre...
food microbiology
FACTORS AFFECTING QUALITY OF FRESH PRODUCE - Presented By Mustafa Atas Recently I am working a proje...
use of different artificial intelligence tools like tags, sensors, algorithms, computer vision syste...
Browning as a food process
Module 2
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Dairy products
commercial Fruit Production
community pharmacy
This is detailed presentation about Nanofiltration, types of membrane, applications, advantages and ...
Drugs containing oleo resins and oleo gum resins.
