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Classification of chemical fertilizers • organic fertilizer and inorganic fertilizer • Sources o...
• Nutrient cycles referred to as biogeochemical cycles • Gaseous forms of carbon, oxygen, and ni...
Introduction and importance of organic manures, properties and methods of preparation of bulky and ...
The digestive system is responsible for breaking down food, absorbing nutrients, and eliminating was...
The modern concept of nutrient availability is a multifaceted process influenced by various internal...
"Soil Fertility and Plant Nutrition" is a key topic in agronomy and environmental science,...
Customized fertilizer are defined as multi nutrient carrier designed to contain macro and / or micro...
Secondary and micronutrients forms,availability and dynamics with factors affecting availability, ch...
The presentation explores plant adaptations, focusing on physiological and symbiotic strategies that...
Phosphorus (P) was first discovered by Brandt in 1669. The word is derived from Greek, ‘phos’ me...
Introduction: Bryophyta, commonly known as mosses, liverworts, and hornworts, represent an intriguin...
Introduction to Healthy Eating Maintaining a healthy diet is fundamental for overall well-being and...
Important Groups of Prokaryotes: Prokaryotes, a diverse group of microorganisms, play crucial roles ...
Great 👍 Here’s your 3000-word academic essay on Undernutrition written in continuous form, usin...
Agriculture Science
This contains the basic information of cyanobacteria..
Food Nutrition
notes on abiogenesis and biogenesis
Culture media and sterilization methods are discussed.
Blood supply of Bones
PGPR- plant growth promoting rhizobacteria
In this presentation you will learn about the pH vs nutrients availability in the soil.
this presentation defines pH, soil pH, soil, plant nutrients and explains the effects of pH on nutri...
Diagnosis and Recommendation Integrated System is a new approach to interpreting leaf or plant analy...
