The slogan of World Breastfeeding
Week (WBW) 2021 is
Breastfeeding:
Foundation of
Life
Advantages of Breastfeeding
Breastmilk
Perfect nutrients
Easily digestible
Ready to serve
Protects against infection
Protects against adult
onset diseases (diabetes,
high blood pressure)
Breastfeeding
Helps bonding and
development
Helps in adequate growth
and development
Enhances brain & visual
development
Baby has higher
intelligence quotient
Prevents hypothermia
Advantages of Breastfeeding (contd.)
Mother
Reduces post delivery
bleeding and anemia
Delays next pregnancy
Protects breast and
ovarian cancer
Protects obesity and
shapes body
Convenient
Society
Eco-friendly
Human resource
development
Economy
development
Family
Economic benefits
Less illnesses
Family bonding
Nutrients in Human & Animal Milks
What are the differences between these milks?
Tablecomparesthenutrientsinbreastmilkwiththenutrientsin
cow’sandgoat’smilk
Differences in the Quality of the Proteins in
Different Milks
Differences in the Fats of Different Milks
HUMAN COW`S
Contains
Essential Fatty Acids,
Enzyme Lipase
Contains
No Essential Fatty Acids
No Enzyme Lipase
Proportion of Vitamins in Different Milks0
1
2
3
4
5
6
7
8
Vit A Vit B Vit C
Cow's MilkMother's milk
Iron in Milk
HUMAN
50-70 µg/100ml
COW’S
50-70 µg/100ml
50
%
absorbed
10
Mechanism of Protection Against Infection
When Mother
infected
White cells in
mother’s body
make antibodies
to protect her
These antibodies are
secreted in breastmilk
to protect baby
Some white cells
go to her breast
and make
antibodies there
1 2
4 3
Breastmilk is not just a food for babies. It is a living fluid, which protects a
baby against infections.
Variations in the Composition of Breastmilk
What differences do you notice here?
COLOSTRUM MATURE MILK
Colostrumisthespecialbreastmilkthatwomenproduceinthefirstfewdays
afterdelivery.Itisthickandyellowishorclearincolour.
Foremilkisthebluishmilkthatisproducedearlyinafeed.
Hindmilkisthewhitermilkthatisproducedlaterinafeed.
Colostrum
Property
Antibody rich
Many white cells
Purgative effect
Growth factors
Vitamin A rich (B-carotene)
Importance
protects against infection and
allergy
protect against infection
clears meconium helps to prevent
jaundice
help intestine to mature prevents
allergy, intolerance
reduces severity of infection
Breastfeeding and Cognitive Development20
30
40
50
60
70
80
90
100
110
120
Term babies LBW babies
IQ
Formula FedBreastfed
Breastfeedingprovidesmeasurableadvantagesincognitive
developmentseenininfancyandpersistingthroughoutchildhoodto
atleast15years.Breastfedbabieshaveadditional5to8IQpoints
higherthantheformulafedbabies.Thisbenefitismoreinthelow
birthweightinfants.
Besidesgeneralcognitivedevelopmentotheradvantagesinclude
visualmaturation,language,development,earliermotorskills,
feweremotionalorbehaviorproblems,lessaggressivepersonality
andfewerminorneurologicalproblems.
Breastfeeding Prevents Early Malnutrition
(Under-nutrition and Obesity)
Faulty feeding practices leading to malnutrition
Late initiation of breastfeeding
Providing prelacteal feeds
Not giving exclusive breastfeeding till 6/12 months.
Late introduction of complementary feeding
Over feeding with artificial feeds leads to obesity
Relative Mortality Risk in Absence of Breastfeeding
0
1
2
3
4
5
6
<2 2-3 4-5 6-89-1112-13
Age in months
Infantswhoarenotbreastfedandreceiveformulamilkorother
replacementfeedshavea6-foldincreasedriskofdyinginthefirst2
monthsoflife,a4-foldincreasebetween2-3months,anda2.5-fold
increasebetween4-5monthscomparedwiththosewhoarebreastfed.
U-5 Child Deaths (%) Saved with Preventive Interventions6
5
4
4
3
3
2
2
2
2
1
1
13
- 5 10 15 20 25
*Breastfeeding
Complementary feeding
Zinc
Hib vac
Clean delivery
Water, sanitation, hygiene
Ante steroids
Vit A
TT
NB temp control
Nevirapine + no BF
Measles vac
Antibio for PROM
Breastfeeding is defined as exclusive breastfeeding
for first 6 months and continued breastfeeding
during 6-11 months
Source: Jones et al. LANCET 2003; 632:65-71
Dangers of Artificial Feeding and Bottlefeeding
More diarrhoea, ARI
and other infections
Requires preparation
Not easy to digest
Lacks balance of
nutrients
More likely to die
from infection &
malnutrition
Interferes with bonding
More allergy and
milk intolerance
Increased risk of some
chronic diseases
Overweight babies
Lower scores on
intelligence tests
May become
pregnant sooner
Increased risk of anemia,
osteoporosis, ovarian and
breast cancer
Mother
Baby