grade 10 q1 week 1 health.pptx

HEALTH

1. CONSUMER HEALTH

2. CONSUMER HEALTH E xplains the guidelines and criteria in the selection and evaluation of health information, products and services. H10CH-Iab-20

3. It is important to examine and evaluate the reliability of any piece of health information before applying it to your well-being. Here are the criteria that will help you determine whether the information is reliable or not.

4. 1. CREDIBILITY - This tells about the source and decency of the information. Who or what is the source of the information/product? Is the source qualified? Is the information updated?

5. 2. CONTENT - This tells about the accuracy, disclaimer, and completeness of information. Is it complete and correct? Does it have scientific basis? Does it state the limitations, purpose, scope, authority and currency of the information? Does it have labels that contain the directions for use and storage, expiration date and warnings?

6. 3. DISCLOSURE - This tells about the purpose and caveat of the information. What is the purpose of giving the information/product? Is it for marketing purposes? Is it for selling products or for disseminating information?

7. 4. INTERACTIVITY - This tells about the feedback mechanism and means of information exchange between the source and the consumer. Can the consumer offer comments and suggestions? Is it possible to ask questions?

8. Tips to become a wise and well-informed consumer: Get to know the product and services first. 2. Be meticulous with sales talk or marketing gimmicks. 3. Consult authorities when in doubt. 4. Never sacrifice quality from quantity.

9. Criteria or Consideration in selecting product or services: Safety 2. Environmental Impact 3. Quality 4. Price

10. Activity – Ponder on Me! Directions: Study the products and answer the questions that follow. Assess each products according to the given criteria.

11. Products CRITERIA Safety (30%) Environmental Impact (30%) Quality (25%) Price (15%) Remarks (Explain your rating) 1. 2.