International Breads.pptx

Basic breads around the globe

1. International Breads

2. Bread of the world Baguet bread- france

3. Brioche

4. Croissant

5. Epi bread

6. Ciabatta

7. Foccacia

8. Biova - Lard based dough

9. Grissini

10. Breads of G ermany Pumpernickel-rye flour bread has sour flavour Pretzel-wheat flour Stollen -made with sultanas and nuts Zope -for bread display Landbort –made with rye flour and buttermilk

11. Pumpernickel

12. Pretzel

13. Stollen bread

14. Zope

15. Bread of U.K Cob – head Bloomer – 5 to 6 scores Hot cross buns English muffins Pikelet –cooked on the grill

16. Cob

17. Bloomer

18. Hot cross buns

19. English muffins

20. Pikelet

21. Middle east Lavash – rectangular crisp Khoubiz - Pita

22. Lavash

23. Khubus

24. Pita bread