JAM PRESENTATION made from banana juice.pptx

its an organic jam

1. NANA JAM Spread Nana Spread good health

2. Problem Quality foods are essential 25 Mbarara University students 40% of post harvest losses according to Uganda’s Agricultural sector Production of banana jam 2

3. Innovation 3

4. Need for a low cost and affordable banana jam To reduce post harvest losses and increase longevity of bananas Add value to bananas 4

5. Unique Value Proposition Low cost and affordable 100% Organic 5

6. BUSINESS MODEL AND FINANCIALS 6 Product cost 2,000 Operational Cost 13,000 Sales 4,000 COST STRUCTURE REVENUE STREAMS

7. MARKETING Target market University Students Channels Phone calls Trade fairs Physical delivery Referrals 7

8. MILESTONE To have the first product tested in the market Registration of Nana jam manufacturing company with URSB To set up a manufacturing plant in Mbarara district 8

9. THE ASK No. Item QUANTITY UNIT PRICE(Shs.) COST PRICE (Shs.) Supplier 1. Yellow bananas 20 bunches 15,000 300,000 Arinaitwe John 2. Honey 5 liters 25,000 125,000 Magara Panca ( Buhweju ) 3. Packaging tins 50 tins 500 25,000 Packaging Shop 4. Sauce pans 3 10,000 30,000 Kitchen Ware Shops 5. Blender and mixer 1 70,000 70,000 Kitchen Ware shops 6. Charcoal 3 basins 5,000 Charcoal stores 7. Labor 3 30000 150,000   8. Stickers 30,000 30,000 Printeries   Transport 2 10000 20,000   8. TOTAL 750,000 9. Estimated market price 900,000 9 the ask is 1,000,000

10. TEAM MEMBERS 10 NAME: AINEMBABAZI CHARITY ROLE: TEAM LEAD NAME: ABAHO CRISCENT ROLE: QC/QA NAME: ELIUD CHELENGAT ROLE: PHARMACEUTICAL SCIENCE NAME: ASIIMWE ANNAH ROLE: BUSINESS NAME: MIREMBE EDITH ROLE: SALES