BAU –ENVI004
Chapter 2
Lebanon, Geographic Profile,
Climate Profile, Main Natural
Resources
Dr.Rola Najib
Geographic Profile
•Lebanon is located on the eastern basin of the
Mediterranean Sea with a surface area of 10,452 km2.
•It’s bordered in the North and East by Syriaand in the
South by Palestine.
•It is divided into eight administrative regions called
Mouhafazas: Beirut, Mount Lebanon, North Lebanon,
South Lebanon, Bekaa, Akkar, Baalbak-Hermel, and
Nabatieh.
Geographic Profile
Precipitation
•LebanonistypicallycharacterizedbyaMediterraneanclimatewithprecipitationmainly
occurringbetweenthemonthsofOctoberandMarch.
•Lebanonhasfourdrymonths–June,July,August,andSeptember–duringwhichwater
availabilityislimited.
•Lebanon is witnessing signs of decreasing precipitationand increasing drought.
Climate Profile
Temperature
Theaverage monthly temperature and precipitation in Lebanon.
Annual available resources (Million cubic meters Mm3)
Water Resources
Rivers
•Lebanonhas16perennialrivers
and23seasonalrivers.
•Thetotalannualriverflowis
about3,900millionm³.
•Lebanon’s highest river flows are
Nahrel Litani, NahrIbrahim, and
Nahrel Assi.
Water Resources
Springs
•Lebanon has around 2,000 springs.
•Total yearly yield: over 1,200 million m³
(MOEW, 2010).
•Only less than 200 million m³ available
during summer.
•Springs are the main source of surface
water supply.
Water Resources
Wetland
•Defined as areas where water covers
the soil all year or seasonally.
•They act as water reservoirs.
•AmmiqWetland in the BekaaValley is
Lebanon’s most significant wetland.
Water Resources
Water Resources
Groundwater
Annual yield of licensed private wells
Annual yield of illegal private wells
Annual yield of public wells
Water Resources
Environmental stresses on water resources
▪Lebanon’s arable land is about one-thirdof total land area.
▪Major crop regions:
-Coastal strip:citrus, bananas, vegetables(mostly greenhouse-grown).
-Akkarplains: cereals, potatoes, grapes, vegetables.
-Central Bekaavalley: potatoes, vegetables, grapevine, stone fruits, grains.
-Mountainous regions: fruit orchards, vegetables.
-Southern hills: olives, grains, tobacco, almonds.
Agriculture
Agriculture
Distribution of crop area by governorate
▪Lebanon is a net exporterof vegetables and fresh fruits: lettuce, potatoes, tomatoes, cucumber,
oranges, apples, bananas, grapes, cherries.
Agriculture
Lebanese vegetable exports (HS08) to the main markets, in
1,000 euros (CBI, 2016)
•Smallruminants(goats,sheep)constitutes
thelargestlivestocknumber,mainlyin
BekaaandNorthLebanon.
•Mainlivestockproductsincluderedmeat,
poultrymeat,milkanditsderivatives,eggs,
honey,andfish.
•Thequantitiesproducedmeetasmallpart
ofthelocalconsumptiondemand.
Consequently,thecountryreliesonthe
importofanimalproductstomeetthe
overallconsumptiondemand.
Agriculture
Number of livestock heads by type
▪Lebanonproduces~1.56milliontonnesof
municipalsolidwaste(MSW)annually.
▪Illegaldumpinganduncontrolledburningof
wastearecommonpractices.
▪Thesepracticesharmflora,fauna,and
habitats.
▪They deteriorate local air quality.
Solid waste
Waste management systems in Lebanon by region