My Research Presentation by Rakib ovi .pptx

Research presentation

1. W E L C O M E To Our Research Project & Presentation

2. Submitted By Group-05 Post Basic B.Sc in Nursing Session-2023-2024 First Year Syeda Zohra Tajuddin Nursing College Kapasia,Gazipur. Research Project & Presentation

3. Samsun Nahar ( Lecturer ) Subject Teacher SZTNC Respected Guide Teacher’s, Respected Guide Supervisor, Nasima Khatun (Lecturer) Subject Teacher SZTNC

4. List of Members Final Year B.sc. in Nursing (Post Basic) Session: 2023-2024 Group-05 Md Rakib Uddin Khan Group Leader Roll-46 Samia Akter Rapporteur Roll-50 Tahmina Pervin Cashier Roll-44 Mst.Munniara Begum Member Roll-41 Asia Khatun Member Roll-42 Morsheda Khatun Member Roll-43 Mst. Mta Khatun Member Roll-47 Taslima Akter Member Roll-48 Khadiza Akter Moni Member Roll-49

5. "Knowledge Regarding Health Problem Related To Lifestyle Among Community People At Rishipara, Kapasia, Gazipur". Research title

6. Lifestyle is a set of goals, plans, values, attitudes, behaviors, and beliefs manifested in the personal and family life of the individual and in her or his social interactions. It is an interdisciplinary concept that involves a health-oriented view of the physical, psychological, social, and spiritual domains of life. Despite their great importance, there is not much knowledge in Iran about healthy lifestyles. Introduction Chapter-I

7. The present study is an attempt to address the knowledge of healthy lifestyle in Iran through a review of the literature on the subject ( Ghanei et al., 2016). It is widely known that the risk of lifestyle related diseases can be reduced by reviewing lifestyles, and a variety of efforts for their prevention, such as health education, are being implemented (King et al., 2013). Continue

8. Japanese people’s general health awareness is high, and more than 80% of them consider that they are in good health, according to previous surveys on health awareness ( Furuya et al., 2013). Continue

9. Continue Therefore, people with an assessment score higher than the criterion may have little or no risk, and they may have a risk even when the score is lower than the criterion. It is important for community residents who have undergone assessments to review their health and lifestyles, regardless of the results ( Nagal , 2020). It is necessary for health care professionals to understand how community residents view their own lifestyles to provide intervention on a continuing basis.

10. Statement of the Problem lifestyle factors like poor diets, physical inactivity, tobacco use, and stress. Environmental challenges, limited healthcare access, and cultural norms further exacerbate their prevalence. Addressing these issues is essential to improving quality of life, reducing healthcare costs, and fostering a healthier, more resilient community.

11. Significance of the Study It tackles important public health issues in rural Bangladesh, like low health literacy and avoidable lifestyle diseases, "Knowledge Regarding Health Problem Related To Lifestyle Among Community People At Rishipara, Kapasia, Gazipur". is noteworthy. You can find gaps, advance culturally appropriate health education, and help improve health outcomes by being aware of community knowledge.

12. Targeted actions to lessen health disparities in underprivileged communities are informed by this research, which also supports national health goals and nursing's holistic approach. It also helps you advance both professionally and personally as a community health nurse. As of right now, our nation has not conducted any productive research on this topic. Continue

13. That’s why we aim to access the Knowledge Regarding Health Problem Related To Lifestyle Among Community People At Rishipara, Kapasia, Gazipur. Continue

14. Variables of the study 1.Socio-demographic Variables Age (Measured in years). Gender (Male , Female). Marital Status (Single , Married , Others ). Educational Level ( P rimary, H igher, others). Occupation ( Farmer, Rickshaw pullar , Barber, Others ) Monthly Income Level Residence Type (Kacha-Paka-Semi Paka) Sanitation (Healthy, Unhealthy, Open)

15. Continue 2.Research Variables Lifestyle related variables Health related variables

16. Lifestyle: Lifestyle refers to the way individuals or groups live, encompassing their behaviors, habits, activities, interests, and values. It reflects choices and practices that influence physical, mental, and social well-being and is shaped by factors such as culture, socioeconomic status, environment, and personal preferences. Operational definition

17. Health: Health is commonly defined as a state of complete physical, mental, and social well-being, and not merely the absence of disease or infirmity, as stated by the World Health Organization (WHO). Continue

18. Community people: living in slums are urban residents in overcrowded areas with poor housing, limited access to basic services like water and sanitation, and high poverty levels. Despite challenges, they often display strong social bonds and resilience. Continue

19. Knowledge: Knowledge about people living in slums involves understanding their living conditions, challenges, and strengths. It includes awareness of their struggles with poverty, inadequate housing, limited access to healthcare, education, and sanitation, as well as their resilience, social networks, and resourcefulness in overcoming daily hardships. Knowledge regarding life style and health problem in community peoples at Rishipara , Kapasia , Gazipur . Continue

20. Community: A common definition of community emerged as a group of people with diverse characteristics who are linked by social ties, share common perspectives, and engage in joint action in geographical locations or settings. Continue

21. Research question What is the level of "Knowledge Regarding Health Problem Related To Lifestyle Among Community People At Rishipara, Kapasia, Gazipur". ?

22. Objectives 1. General Objective Knowledge regarding health problem related to lifestyles among community people in Rishipara, Kapasia, Gazipur.

23. 2. Specific Objectives Concept of knowledge regarding health problem related to lifestyles Knowledge about lifestyle-related health problems K nowledge of preventive measures about lifestyle-related health problems Continue

24. Chapter II Literature Review In this chapter, the literature will be reviewed about the concept of nurses' knowledge regarding lifestyle and health problems in community peoples at Rishipara, Kapasia, Gazipur, Bangladesh. This section will explore as follows, Definition of Lifestyle ● Definition of Health Types of Health ●Types of Lifestyle

25. Chapter III Research Methodology Study design : A descriptive type of cross sectional study design was used to conduct this research. Study place: This study was conducted at Rishipara. Duration of study: This study was conducted from July 2024 to October 2025.

26. Study population: The people who live in Rishipara was considered as study population. Sample size: The sample size was equation by Cochrane →Infinite Formula Continue

27. After rounding up to the nearest whole number, the final sample size is *323*. Therefore, the required sample size for a population of 2000 respondents, using a 95% confidence level, p = 0.5, and 5% margin of error, is **323**. According to Cochrane formula result my sample size 385. Due to Study Purpose & time limitation Sample size was be 72

28. Continue Total Sample: 385 (72 ) Sampling technique: A Convenience Sampling technique will be applied to select sample for data collection.

29. Inclusion and Exclusion criteria Inclusion- The Person who live in community . Having agreed to participate in the research by signing the informed consent form. People who was available during data collection period above 18+ years

30. Exclusion- The people who do not meet in inclusion criteria. People who those who are on leave

31. Ethical consideration Approval was taken from institutional research committee of SZTNC, Kapasia. The data collection permission will be taken from principal of the SZTNC and also permission be taken from Chairman and Community Leader . The objective of the study will be explained to the respondents and questionnaire will be distributed who will be signed on informed consent form after 3 days completed questionnaire will be collected .

32. Instruments A semi-structured questionnaire was developed by researcher through reviewing the existing literature based on study objectives. Section-01: Socio-demographic data sheet. Section-02: Knowledge related questionnaire regarding health problem related to life style. Questionnaire will be developed in English language and translate with Bengali.

33. Data Collection Data collection was collected by face to face interview.

34. Data Analysis Collected data was organizing systematically and will be interpreted in the form of tables and charts for analysis. For interpretation investigator use descriptive. Descriptive statistical: Descriptive statistics (Frequency, Percent, Mean, Median, Mood, and SD ) will be used to for data analysis.

35. Chapter-IV Result This study was a descriptive type of cross-sectional study. This study was conducted to assess the knowledge regarding health problems related to lifestyle among community people in Rishipara, Kapasia, Gazipur. A total of 72 people were selected from the community by using simple random sampling technique. Data analyzed scientifically following the frequency and percentage of all variables using the Statistically Package for the Social Sciences (SPSS-25) presented in this chapter through tables, Chats, and graphs. The result presented by – Table,Pie chart and Bar chart.

36. Section-1: Socio-demographic information Table-1 Distribution of respondents by age n=72 Variable Frequency Percent Mean <23 15 20.8% 29.36 (Max:43 Min: 18) 23-27 15 20.8% 28-32 20 27.8% 33-37 11 15.3% 38> 11 15.3% Total 72 100%

37. Figure-1 Distribution of respondents by their gender. (n=72) Above Figure Shows that among 72 respondents 56.9% were female and 43.1 were male.

38. Figure-2 Distribution of respondents by their marital status. n=72

39. Figure-3 Distribution of respondents by their educational status. (n=72 )

40. Table-2 Distribution of respondents by Occupation n=72 Occupation Mean Variable Frequency Percent 3.33 Farmer 5 6.9 Rickshaw Puller 13 18.1 Barber 7 9.7 Others 47 65.3 Total 72 100.0

41. Table-3 Distribution of respondents by Monthly Income n=72 Monthly income Frequency Percent Mean Variable <10000 7 9.7% 2.55 (18386/=) 10000-17000 15 20.8% 18000-25000 26 36.1% 25000> 5 6.9% Total 53 73.6% Missing System 19 26.4% Total 72 100.0

42. Variable Frequency Percentage Mean Kacha 38 52.8 1.90 Paka 3 4.2 Semi-Paka 31 43.1 Total 72 100.0 Table-4 Distribution of respondents by House structure n=72

43. Variable Frequency Percent Mean Hygenic 30 41.7 1.58 Non-Hygenic 42 58.3 Total 72 100.0 Table-5 Distribution of respondents by their sanitation n=72

44. Variable Responses Mean (±SD) N Percent Meaning of lifestyle Way of living 49 21.7% 3.14 (2.36) Daily Habits 51 22.6% Pattern of Behavior 28 12.4% Economic Inflation 47 20.8% Food and physical Activity 51 22.6% Total 226 100.0% Section-2 Knowledge Based Question Table-5 Distribution of respondents by their meaning of life style. n=72

45. Variable Responses Mean (±SD) N Percent Main Components of a healthy life style Balanced Diet 66 25.9% 3.45 (2.17) Adequate Regular physical exercise 46 18.0% Adequate sleep 50 19.6% Smoking habit 53 20.8% Stress management 40 15.7% Total 255 100.0% Table-6 Distribution of respondents by their main component of a healthy life style. n=72

46. Variable Responses Mean (±SD) N Percent Common life style related health problems Diabetes 67 23.8% 3.91 (1.90) Hypertension 55 19.5% Heart disease 43 15.2% Tuberculosis 50 17.7% Obesity 67 23.8% Total 282 100.0% Table-7 Distribution of respondents by their main common life style related health problems n=72

47. Variable Options Responses Mean (±SD) N Percent Harmful Life style Practices that may lead to health problem. Smoking 47 18.4% 3.56% (2.1) Excessive alcohol use 46 18.0% Junk food intake 40 15.6% Regular hand washing 69 27.0% Physical inactivity 54 21.1% Total 256 100% Table-8 Distribution of respondents by their harmful lifestyle practices that may lead to health problem. n=72

48. Variable Options Responses Mean (±SD) N Percent Conditions that is commonly associated with obesity. Diabetes 62 23.8% 3.63% (1.98) Hypertension 61 23.4% Asthma 25 9.6% Joint pain 64 24.5% Malaria 49 18.8% Total 261 100% Table-9 Distribution of respondents by their Conditions that is commonly associated with obesity. n=72

49. Variable Option Responses Mean (±SD) N Percent Preventive measures for hypertension Reduce salt intake 50 19.7% 3.53 (2.22) Regular exercise 64 25.2% Maintain healthy weight 45 17.7% Excessive fast-food intake 46 18.1% Stress reduction 49 19.3% Total 254 100% Table-10 Distribution of respondents by their Preventive measures for hypertension n=72

50. Table-11 Distribution of respondents by their Disease that can be preventive by regular physical activity. n=72 Variable Option Responses Mean (±SD) N Percent Disease that can be prevented by regular physical activity. Diabetes 47 16.9% 3.86% (2.07) Hypertension 58 20.9% Heart disease 60 21.6% Stroke 53 19.1% Dengue 60 21.6% Total 278 100%

51. Variable Responses Mean (±SD) N Percent Dietary practices for prevention of lifestyle diseases Eating vegetables and fruits 49 17.4% 3.90% (2.01) Limiting sugar intake 57 20.3% Using whole grains 60 21.4% Drinking soft drinks frequently 50 17.8% Taking adequate water 65 23.1% Total 281 100.0% Table-12 Distribution of respondents by their dietary practices for prevention of lifestyle diseases n=72

52. Variable Option Responses Mean (±SD) N Percent Best Practices for stress management in Yoga/meditation 70 24.3% 4.00% (1.73) Adequate sleep 67 23.3% Regular exercise 47 16.3% Smoking and alcohol use 63 21.9% Social interaction/support 41 14.2% Total 288 100.0% Table-13 Distribution of respondents by their best practices for stress management in daily life n=72

53. Chapter-V Discussion The present study was conducted to assess the knowledge regarding health problems related to lifestyle among community people at Rishipara , Kapasia, Gazipur. A total of 72 respondents participated in the study. The findings are discussed below according to the study variables.   The socio-demographic characteristics of respondents show that the mean age of participants was 29.36 years, ranging from 18 to 43 years. About 27.8% of respondents were aged between 28–32 years, while 20.8% were below 23 years and 20.8% were between 23–27 years. Only 15.3% were aged 33–37 years and another 15.3% were above 38 years. This indicates that the majority of respondents were in the younger adult age group who are more active in community life and more exposed to lifestyle-related health risks.

54. In terms of gender, 56.9% were female and 43.1% were male, which shows a slightly higher participation of females in the study. Regarding marital status, most respondents were married (79.2%), while only 20.8% were unmarried, indicating that a large proportion were family members responsible for household and lifestyle decisions.   Considering educational background, the majority (73.61%) of respondents had primary level education, 19.44% had higher level, and 6.94% were illiterate. This finding suggests that the overall literacy level was moderate, which can influence health awareness and lifestyle behavior . Occupational data show that 6.9% were farmers, 18.1% were rickshaw pullers, 9.7% were barbers, and the majority (65.3%) were involved in other occupations, reflecting a mixed community with various livelihood patterns.

55. Conclusion In Conclusion, this research will help me gain a deeper understanding of me the correct techniques involved in Health problem related by life style. By observing and analyzing the procedure, I will be able to identify key factors that contribute to successful outcomes. Given the financial burden imposed by diseases, health problems take up a substantial part of families’ income and ultimately the national income. It is therefore essential to pay a greater attention to health- promoting lifestyles and their determinants.

56. Recommendations The study findings will contribute for nursing profession, nursing administration, nursing education, and public health sectors. To taking an initiative on how nurse could effectively Knowledge regarding life style and health problem in community peoples at Rishipara, Kapasia, Gazipur. and further research in Bangladesh.

57. References Ahmed, T., & Haboubi , N. (2010). Assessment and management of nutrition in older people and its importance to health. Clinical Interventions in Aging , 207. https://doi.org/10.2147/cia.s9664 Bakeera , S. K., Wamala , S. P., Galea , S., State, A., Peterson, S., & Pariyo , G. W. (2009). Community perceptions and factors influencing utilization of health services in Uganda. International Journal for Equity in Health , 8 (1), 25. https://doi.org/10.1186/1475-9276-8-25

58. Chaney, D. (2002). Cosmopolitan art and cultural citizenship. Theory Culture & Society , 19 (1–2), 157–174. https ://doi.org/10.1177/026327640201900108 Farhud , D. D. (2015, November 1). Impact of lifestyle on health . https://pmc.ncbi.nlm.nih.gov/articles/PMC4703222/ Furuya , Y., Kondo, N., Yamagata, Z., & Hashimoto, H. (2013). Health literacy, socioeconomic status and self-rated health in Japan. Health Promotion International , 30 (3), 505–513. https://doi.org/10.1093/heapro/dat071

59. Annexure Annexure-A: Master plan Annexure-B: Budget Annexure-C: Research questionnaire. Annexure-D: Consent form

60. Category January 2025 January 2025 Month/Plan 1 2 3 4 5 6 7 8 9 10 11 12 1 1. Title selection 2. Proposal writing 3. Literature review 4. Planning and design 5. Proposal defense 6. Instrument development 7. IRB preparation and submission 8. Data collection 9. Data analysis 10. Defense 11. Report writing 12. Final defense 13. Final submission Master Plan

61. Items Explanation Amount(BDT) Transport Cost Kapasia to Rishipara 3000 Materials Cost Paper, pen, pencil, laptop, printer 80000 Internet Cost Mobile data, flexi-load 2000 Presentation Cost Decoration multipurpose hall room 20000 Participant Cost Breakfast, Lunch 4000 Total = 109000 Budget

62. ANNEXURE-II

63. ANNEXURE-III

64. ANNEXURE-IV

65. Thank You Every One For Staying With Us