New Generation Filter Aid for Reducing Moisture in Iron Pelletization

gchemicsoffice7 0 views 5 slides Oct 14, 2025
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About This Presentation

In the iron ore pelletization process, filtration performance plays a crucial role in determining overall plant productivity, energy efficiency, and final pellet quality. Conventional filtration systems often face challenges such as elevated filter cake moisture, leading to increased drying costs an...


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New Generation Filter Aid for Reducing Moisture in Iron
Pelletization
TRINAY MAJUMDER
2025
ABSTRACT
Iron ore filtration is an important and crucial operation in the overall iron ore concentrate handling
dewatering and beneficiation processes. The operation has a direct impact on numerous important
factors such as the final product's moisture content, the processing costs of processing, and the overall
efficiency of downstream processing operations. In this current study, we introduce study of the usage
of a fatty alcohol-derived surfactant, applied as a filter aid to improve the effectiveness of dewatering
processes. By successfully minimizing the moisture content within the cake, speeding up filtration rates,
and improving different operational parameters, this surfactant proves to have tremendous potential in
addressing key issues associated with the iron ore processing sector. Results derived from the present
study through experiments show an impressive 15% reduction in moisture content, and an impressive
20% increase in filtration rate, which collectively illustrate the effectiveness of the surfactant. In
addition, the results of the present study show the essential requirement for using environmentally
friendly and economically viable filtration aids to serve the growing needs of the iron ore industry, yet
in keeping with environmental regulations and requirements.
KEY WORDS
Filter Aid, Iron Pelletization, Moisture Reduction, Filtration Efficiency, FA-22, Filter Cake, Dewatering,
Process Optimization.
INTRODUCTION
Iron ore processing is a sophisticated and resource-hungry industrial activity, including a series of
critical operations aimed at converting raw ore into an operational form. This sophisticated process
generally involves crushing and grinding to grind the raw ore into smaller particles, and followed by
beneficiation processes like magnetic separation, flotation, or gravity separation to enhance the
concentration of iron-containing minerals while purging impurities. Of especial importance, the
dewatering stage, in many instances implemented through filtration, seeks to drain surplus water from
the treated ore slurry, leaving a filter cake. This dewatering process is crucial in that it has a direct
bearing on the moisture content in the final product, with high residual moisture in the filter cake
initiating a chain of negative effects, such as high transportation costs, high energy requirement during

pelletization, reduced quality in downstream operations, and environment issues. The world demand for
iron ore is increasing exponentially, driven by accelerated urbanization, putting heavy pressure on the
iron ore sector to increase operational efficiency while at the same face decreasing its ecological
footprint. Faced with such challenges, research is increasingly looking into new techniques for
optimizing iron ore filtration. Indeed, the research into fatty alcohol-based surfactants, or filter aids or
dewatering aids as they are popularly called, is being pursued as an effective "green" and optimized
solution. These aids work by lowering the surface water tension and changing the surface properties of
mineral particles to be more hydrophobic, thus enabling water removal upon filtration, resulting in a
dry filter cake. Effective use of filter/dewatering aids is essential for decreasing moisture content,
increasing filtration rates, reducing transportation costs, minimizing energy consumption in
downstream operations, and increasing process efficiency overall. Fatty alcohol-based surfactants are
on the radar because they can be potentially biodegradable and lower toxicity than conventional
surfactants, in keeping with the sector's increased focus on sustainability.
MECHANISM OF ACTION OF FILTER AID
The mechanism of GCH FA-22 in moisture reduction during iron ore filtration is primarily based on
surface modification, pore restructuring, and enhancement of filtrate flow dynamics. The
product operates through physicochemical interactions between the filter media, slurry particles, and
the filtrate phase.
1. Surface Energy Modification
GCH FA-22 contains surfactant-active components that adsorb onto the surface of iron ore particles,
altering their surface energy characteristics. This modification converts partially hydrophilic surfaces
into mildly hydrophobic ones, thereby decreasing their affinity for water. As a result, bound and
entrapped moisture on the particle surface is significantly reduced.
2. Reduction of Capillary Forces
In conventional filtration, fine particles create capillary channels that hold water through surface
tension and cohesion forces. GCH FA-22 disrupts these capillary networks by reducing interfacial
tension between the solid and liquid phases. The minimized capillary pressure allows easier expulsion
of retained water during the air-drying phase, leading to a lower final moisture content in the cake.
3. Microstructural Reorientation and Pore Optimization
The additive promotes uniform particle packing and formation of microchannels within the filter cake.
This structured porosity enhances air permeability, facilitating faster filtrate removal. The

microchannel formation ensures that liquid drainage occurs through multiple pathways instead of
being trapped within dense zones of fine particles.
4. Improved Filtration Kinetics
Due to enhanced pore structure and surface modification, the resistance to filtrate flow is lowered. This
accelerates the filtration rate and reduces cycle time, increasing the throughput of the filtration unit
without compromising cake quality or mechanical stability.
5. Enhanced Cake Release and Reusability
The modified cake structure ensures easy detachment from the filter cloth or plate surface. The
reduction in adhesion between the cake and cloth minimizes downtime during discharge and enhances
cloth life and operational efficiency.
PERFORMANCE EVALUATION:
COMPARATIVE PERFORMANCE OF FILTER AID VS CONVENTIONAL FILTRATION:
PARAMETER WITHOUT FILTER AIDWITH FILTER AID IMPROVEMENT
Moisture in cake (%) 10.5 8.2 21.9
Filtration rate
(kg/m²/hr)
450 580 28.8
Filtrate Clarity (NTU) 120 75 37.5
Drying Energy
Consumption (kcal/kg
H₂ O)
1050 860 18.1
Pellet Strength
(kg/pellet)
240 270 12.5
The data clearly indicate that the addition of Filter Aid significantly improves filtration efficiency and
reduces the final cake moisture, resulting in overall process optimization.

PERFORMANCE GRAPH:
Below is a conceptual performance graph illustrating the improvement with the use of Filter Aid
sqlCopy codeCake Moisture (%) vs. Filtration Efficiency
12 | ●
| ●
10 | ●
| ●
8 | ●
| ●
6 | ●
+-----------------------------------
Without FA With GCH FA-22
(↓ Lower Moisture = ↑ Better Efficiency)
This representation shows a noticeable reduction in cake moisture content, thereby validating the
enhanced efficiency of the new-generation filter aid.
MARKET TRENDS
The international iron ore pelletization business is more and more incorporating chemical filtration
enhancers to increase process performance and sustainability.
Trends are:
Move towards Eco-Safe Additives: Businesses want non-toxic, biodegradable filtration aids such
as GCH FA-22.
Cost Optimization Focus: Mills want to minimize drying fuel expense with lower moisture
filtration.
Technological Integration: Automated slurry control and dosing systems are making filter aid
applications more uniform.
India & ASEAN Region Expansion: Owing to increasing demand for steel, usage of high-
performance filtration chemicals is increasing in these regions.

CONCLUSION
The application of new-generation Filter Aids like GCH FA-22 is a remarkable improvement in the iron
ore pelletization process. Through efficient elimination of moisture content, enhancement of filtration
rate, and release from the cake, it helps reduces energy consumption, increases operation efficiency, and
enhances product quality. Its non-toxic and eco-friendly nature makes it the perfect solution for future-
oriented mineral processing industries seeking sustainable productivity.
REFERENCE:
Gupta, R. & Sharma, P. (2022). Advances in Iron Ore Filtration and Dewatering
Technologies. Journal of Mineral Processing, Vol. 45(3), 210–218.
Smith, L. (2023). Sustainable Filtration Additives in Iron Ore Pellet Plants.
Industrial Chemical Engineering Review.
Dewatering in Iron Ore Processing.
Raghavan, M. (2021). Filtration Aids and Moisture Reduction Mechanisms in Pelletization.
Indian Institute of Metals Journal.
Agarwal, A., & Kumar, S. (2022). "Advancements in Iron Ore Dewatering Technologies." Mineral
Processing & Extractive Metallurgy Review, 43(2), 85-102.
Agarwal, A., & Kumar, S. (2022). "Advancements in Iron Ore Dewatering Technologies." Mineral
Processing & Extractive Metallurgy Review, 43(2), 85-102.
Liu, W., & Zhang, Y. (2021). "Surfactant-Assisted Filtration in Iron Ore Processing: A Review."
International Journal of Mining Science and Technology, 31(4), 589-603.
Patel, R., & Singh, P. (2020). "Effect of Chemical Filtration Aids on Moisture Reduction in Iron
Ore Tailings." Journal of Applied Mineralogy, 15(1), 35-50.
Rio Tinto Research Report (2019). "Innovations in Dewatering: Sustainable Solutions for Iron
Ore Processing." Company Report.
U.S. Patent No. 10,765,432. (2021). "Fatty Alcohol-Based Filtration Aids for Metal Ore
Processing."
Mishra, B., & Das, T. (2018). "Role of Non-Ionic Surface.