Normal microflora ppt

Normal flora of human body & basic definitions of medical microbiology

1. NORMAL MICROFLORA

2. INTRODUCTION Skin Flora The varied environment of the skin results in locally dense or sparse populations, with Gram-positive organisms (e.g., staphylococci, micrococci , diphtheroids ) usually predominating. Oral and Upper Respiratory Tract Flora A varied microbial flora is found in the oral cavity, and streptococcal anaerobes inhabit the gingival crevice. The pharynx can be a point of entry and initial colonization for  Neisseria ,  Bordetella ,  Corynebacterium , and  Streptococcus  spp. Gastrointestinal Tract Flora Organisms in the stomach are usually transient, and their populations are kept low (10 3  to 10 6 /g of contents) by acidity.  Helicobacter pylori  is a potential stomach pathogen that apparently plays a role in the formation of certain ulcer types. In normal hosts the duodenal flora is sparse (0 to 10 3 /g of contents). The ileum contains a moderately mixed flora (10 6  to 10 8 /g of contents). The flora of the large bowel is dense (10 9  to 10 11 /g of contents) and is composed predominantly of anaerobes. These organisms participate in bile acid conversion and in vitamin K and ammonia production in the large bowel. They can also cause intestinal abscesses and peritonitis.

3. Urogenital Flora The vaginal flora changes with the age of the individual, the vaginal pH, and hormone levels. Transient organisms (e.g.,  Candida  spp.) frequently cause vaginitis . The distal urethra contains a sparse mixed flora; these organisms are present in urine specimens (10 4 /ml) unless a clean-catch, midstream specimen is obtained. Conjunctival Flora The conjunctiva harbors few or no organisms.  Haemophilus  and  Staphylococcus  are among the genera most often detected. Host Infection Many elements of the normal flora may act as opportunistic pathogens, especially in hosts rendered susceptible by rheumatic heart disease, immunosuppression , radiation therapy, chemotherapy, perforated mucous membranes, etc. The flora of the gingival crevice causes dental caries in about 80 percent of the population.

4. Introduction 1-A diverse microbial flora is associated with the skin and mucous membranes of every human being from shortly after birth until death. The human body, which contains about 10 13  cells, routinely harbors about 10 14  bacteria. This bacterial population constitutes the  normal microbial flora  . 2- The normal microbial flora is relatively stable, with specific genera populating various body regions during particular periods in an individual's life. 3- Microorganisms of the normal flora may aid the host (by competing for microenvironments more effectively than such pathogens as  Salmonella   spp or by producing nutrients the host can use), may harm the host (by causing dental caries, abscesses, or other infectious diseases), or may exist as commensals (inhabiting the host for long periods without causing detectable harm or benefit). 4- Even though most elements of the normal microbial flora inhabiting the human skin, nails, eyes, oropharynx , genitalia, and gastrointestinal tract are harmless in healthy individuals, these organisms frequently cause disease in compromised hosts. 5-Viruses and parasites are not considered members of the normal microbial flora by most investigators because they are not commensals and do not aid the host.Numbers of bacteria that colonize different parts of the body. 6-Numbers represent the number of organisms per gram of homogenized tissue or fluid or per square centimeter of skin surface.

5. Significance of the Normal Flora 1-The fact that the normal flora substantially influences the well-being of the host was not well understood until germ-free animals became available. 2- Germ-free animals were obtained by cesarean section and maintained in special isolators; this allowed the investigator to raise them in an environment free from detectable viruses, bacteria, and other organisms. 3-Two interesting observations were made about animals raised under germ-free conditions. First, the germ-free animals lived almost twice as long as their conventionally maintained counterparts, and second, the major causes of death were different in the two groups . 4-Infection often caused death in conventional animals, but intestinal atonia frequently killed germ-free animals. Other investigations showed that germ-free animals have anatomic, physiologic, and immunologic features not shared with conventional animals. 5-For example, in germ-free animals, the alimentary lamina propria is underdeveloped, little or no immunoglobulin is present in sera or secretions, intestinal motility is reduced, and the intestinal epithelial cell renewal rate is approximately one-half that of normal animals (4 rather than 2 days). 6-Although the foregoing indicates that bacterial flora may be undesirable, studies with antibiotic treated animals suggest that the flora protects individuals from pathogens.

6. 7- Investigators have used streptomycin to reduce the normal flora and have then infected animals with streptomycin-resistant  Salmonella . Normally, about 10 6  organisms are needed to establish a gastrointestinal infection, but in streptomycin-treated animals whose flora is altered, fewer than 10 organisms were needed to cause infectious disease. 8-Further studies suggested that fermentation products (acetic and butyric acids) produced by the normal flora inhibited  Salmonella  growth in the gastrointestinal tract.  9-The normal flora in humans usually develops in an orderly sequence, or succession, after birth, leading to the stable populations of bacteria that make up the normal adult flora. 10-The main factor determining the composition of the normal flora in a body region is the nature of the local environment, which is determined by pH, temperature, redox potential, and oxygen, water, and nutrient levels. 11- Other factors such as peristalsis, saliva, lysozyme secretion, and secretion of immunoglobulins also play roles in flora control. The local environment is like a concerto in which one principal instrument usually dominates.

7. 12-For example, an infant begins to contact organisms as it moves through the birth canal. A Gram-positive population ( bifidobacteria arid lactobacilli) predominates in the gastrointestinal tract early in life if the infant is breast-fed. 13- This bacterial population is reduced and displaced somewhat by a Gram-negative flora ( Enterobacteriaceae ) when the baby is bottle-fed. The type of liquid diet provided to the infant is the principal instrument of this flora control; immunoglobulins and, perhaps, other elements in breast milk may also be important. 14- Animal and some human studies suggest that the flora influences human anatomy, physiology, lifespan, and, ultimately, cause of death. Although the causal relationship of flora to death and disease in humans is accepted, roles of the human microflora need further study.

8. Normal Flora of Skin 1-Skin provides good examples of various microenvironments. Skin regions have been compared to geographic regions of Earth: the desert of the forearm, the cool woods of the scalp, and the tropical forest of the armpit. 2-The composition of the dermal microflora varies from site to site according to the character of the microenvironment. 3-A different bacterial flora characterizes each of three regions of skin: (1) axilla , perineum, and toe webs; (2) hand, face and trunk; and (3) upper arms and legs. Skin sites with partial occlusion ( axilla , perineum, and toe webs) harbor more microorganisms than do less occluded areas (legs, arms, and trunk). 4-These quantitative differences may relate to increased amount of moisture, higher body temperature, and greater concentrations of skin surface lipids. The axilla , perineum, and toe webs are more frequently colonized by Gram-negative bacilli than are drier areas of the skin. 5-The number of bacteria on an individual's skin remains relatively constant; bacterial survival and the extent of colonization probably depend partly on the exposure of skin to a particular environment and partly on the innate and species-specific bactericidal activity in skin.

9. 6-Also, a high degree of specificity is involved in the adherence of bacteria to epithelial surfaces. Not all bacteria attach to skin; staphylococci, which are the major element of the nasal flora, possess a distinct advantage over viridans streptococci in colonizing the nasal mucosa. Conversely, viridans streptococci are not seen in large numbers on the skin or in the nose but dominate the oral flora. 7-The microbiology literature is inconsistent about the density of bacteria on the skin; one reason for this is the variety of methods used to collect skin bacteria. The scrub method yields the highest and most accurate counts for a given skin area. 8-Most microorganisms live in the superficial layers of the stratum corneum and in the upper parts of the hair follicles. Some bacteria, however, reside in the deeper areas of the hair follicles and are beyond the reach of ordinary disinfection procedures. These bacteria are a reservoir for recolonization after the surface bacteria are removed.

10. Staphylococcus epidermidis S. epidermidis  is a major inhabitant of the skin, and in some areas it makes up more than 90 percent of the resident aerobic flora. Staphylococcus aureus The nose and perineum are the most common sites for  S. aureus  colonization, which is present in 10 percent to more than 40 percent of normal adults.  S. aureus  is prevalent (67 percent) on vulvar skin. Its occurrence in the nasal passages varies with age, being greater in the newborn, less in adults.  S. aureus  is extremely common (80 to 100 percent) on the skin of patients with certain dermatologic diseases such as atopic dermatitis, but the reason for this finding is unclear. Micrococci Micrococci are not as common as staphylococci and diphtheroids ; however, they are frequently present on normal skin.  Micrococcus luteus , the predominant species, usually accounts for 20 to 80 percent of the micrococci isolated from the skin.

11. Diphtheroids ( Coryneforms ) 1-The term diphtheroid denotes a wide range of bacteria belonging to the genus Corynebacterium . ‘ 2-Classification of diphtheroids remains unsatisfactory; for convenience, cutaneous diphtheroids have been categorized into the following four groups: lipophilic or nonlipophilic diphtheroids ; anaerobic diphtheroids ; diphtheroids producing porphyrins (coral red fluorescence when viewed under ultraviolet light); and those that possess some keratinolytic enzymes and are associated with trichomycosis axillaris (infection of axillary hair). 3- Lipophilic diphtheroids are extremely common in the axilla , whereas nonlipophilic strains are found more commonly on glabrous skin. 4-Anaerobic diphtheroids are most common in areas rich in sebaceous glands. Although the name  Corynebacterium  acnes was originally used to describe skin anaerobic diphtheroids , these are now classified as  Propionibacterium acnes  and as  P. granulosum .

12. 5-  P. acnes  is seen eight times more frequently than  P. granulosum  in acne lesions and is probably involved in acne pathogenesis. Children younger than 10 years are rarely colonized with  P. acnes . 6-The appearance of this organism on the skin is probably related to the onset of secretion of sebum (a semi-fluid substance composed of fatty acids and epithelial debris secreted from sebaceous glands) at puberty.  P. avidum , the third species of cutaneous anaerobic diphtheroids , is rare in acne lesions and is more often isolated from the axilla .

13. Streptococci 1-Streptococci, especially β-hemolytic streptococci, are rarely seen on normal skin. The paucity of β-hemolytic streptococci on the skin is attributed at least in part to the presence of lipids on the skin, as these lipids are lethal to streptococci. 2- Other groups of streptococci, such as α-hemolytic streptococci, exist primarily in the mouth, from where they may, in rare instances, spread to the skin. Gram-Negative Bacilli 1-Gram-negative bacteria make up a small proportion of the skin flora. In view of their extraordinary numbers in the gut and in the natural environment, their scarcity on skin is striking. 2-They are seen in moist intertriginous areas, such as the toe webs, and not on dry skin.Desiccation is the major factor preventing the multiplication of Gram-negative bacteria on intact skin. 3-  Enterobacter ,  Klebsiella ,  Escherichia coli , and  Proteus  spp. are the predominant Gram-negative organisms found on the skin.  Acinetobacter   spp also occurs on the skin of normal individuals and, like other Gram-negative bacteria, is more common in the moist intertriginous areas.

14. Nail Flora The microbiology of a normal nail is generally similar to that of the skin. Dust particles and other extraneous materials may get trapped under the nail, depending on what the nail contacts. In addition to resident skin flora, these dust particles may carry fungi and bacilli.  Aspergillus ,   Penicillium ,  Cladosporium , and  Mucor  are the major types of fungi found under the nails.

15. Oral and Upper Respiratory Tract Flora 1-The oral flora is involved in dental caries and periodontal disease, which affect about 80 percent. of the population in the Western world. 2- Anaerobes in the oral flora are responsible for many of the brain, face, and lung infections that are frequently manifested by abscess formation. 3-The pharynx and trachea contain primarily those bacterial genera found in the normal oral cavity (for example, α-and β-hemolytic streptococci); however, anaerobes, staphylococci, neisseriae , diphtheroids , and others are also present. 4-Potentially pathogenic organisms such as  Haemophilus , mycoplasmas , and pneumococci may also be found in the pharynx. Anaerobic organisms also are reported frequently.

16. 5-The upper respiratory tract is so often the site of initial colonization by pathogens ( Neisseria meningitides ,  C. diphtheriae ,  Bordetella pertussis , and many others) and could be considered the first region of attack for such organisms. 6-In contrast, the lower respiratory tract (small bronchi and alveoli) is usually sterile, because particles the size of bacteria do not readily reach it. If bacteria do reach these regions, they encounter host defense mechanisms, such as alveolar macrophages, that are not present in the pharynx.

17. Gastro intestinal microflora : 1 -The stomach is a relatively hostile environment for bacteria. It contains bacteria swallowed with the food and those dislodged from the mouth. Acidity lowers the bacterial count, which is highest (approximately 10 3  to 10 6  organisms/g of contents) after meals and lowest (frequently undetectable) after digestion. 2-Some  Helicobacter  species can colonize the stomach and are associated with type B gastritis and peptic ulcer disease. Aspirates of duodenal or jejunal fluid contain approximately 10 3  organisms/ml in most individuals. 3- Most of the bacteria cultured (streptococci, lactobacilli,  Bacteroides ) are thought to be transients. Levels of 10 5  to about 10 7  bacteria/ml in such aspirates usually indicate an abnormality in the digestive system (for example, achlorhydria or malabsorption syndrome). 4-Rapid peristalsis and the presence of bile may explain in part the paucity of organisms in the upper gastrointestinal tract. Further along the jejunum and into the ileum, bacterial populations begin to increase, and at the ileocecal junction they reach levels of 10 6  to 10 8  organisms/ml, with streptococci, lactobacilli,  Bacteroides , and bifidobacteria predominating.

18. 5-- Concentrations of 10 9  to 10 11  bacteria/g of contents are frequently found in human colon and feces. This flora includes a bewildering array of bacteria (more than 400 species have been identified); nonetheless, 95 to 99 percent belong to anaerobic genera such as  Bacteroides ,  Bifidobacterium ,  Eubacterium ,  Peptostreptococcus , and  Clostridium . 6-In this highly anaerobic region of the intestine, these genera proliferate, occupy most available niches, and produce metabolic waste products such as acetic, butyric, and lactic acids. The strict anaerobic conditions, physical exclusion (as is shown in many animal studies), and bacterial waste products are factors that inhibit the growth of other bacteria in the large bowel. 7-Anaerobes in the intestinal tract are the primary agents of intra-abdominal abscesses and peritonitis. Bowel perforations produced by appendicitis, cancer, infarction, surgery, or gunshot wounds almost always seed the peritoneal cavity and adjacent organs with the normal flora. 8-Anaerobes can also cause problems within the gastrointestinal lumen. Treatment with antibiotics may allow certain anaerobic species to become predominant and cause disease. For example,  Clostridium difficile , which can remain viable in a patient undergoing antimicrobial therapy, may produce pseudomembranous colitis. 9- Other intestinal pathologic conditions or surgery can cause bacterial overgrowth in the upper small intestine. Anaerobic bacteria can then deconjugate bile acids in this region and bind available vitamin B 12  so that the vitamin and fats are malabsorbed .

19. 10-In these situations, the patient usually has been compromised in some way; therefore, the infection caused by the normal intestinal flora is secondary to another problem. 11-Research on animals has revealed that unusual filamentous microorganisms attach to ileal epithelial cells and modify host membranes with few or no harmful effects. Microorganisms have been observed in thick layers on gastrointestinal surfaces and in the crypts of Lieberkuhn . 12- Other studies indicate that the immune response can be modulated by the intestinal flora. Studies of the role of the intestinal flora in biosynthesis of vitamin K and other host-utilizable products, conversion of bile acids (perhaps to cocarcinogens ), and ammonia production (which can play a role in hepatic coma) show the dual role of the microbial flora in influencing the health of the host. More basic studies of the human bowel flora are necessary to define their effect on humans.

20. Urogenital Flora 1-The type of bacterial flora found in the vagina depends on the age, pH, and hormonal levels of the host.  Lactobacillus  spp. predominate in female infants (vaginal pH, approximately 5) during the first month of life. 2-Glycogen secretion seems to cease from about I month of age to puberty. During this time, diphtheroids ,  S. epidermidis , streptococci, and  E. coli  predominate at a higher pH (approximately pH 7). 3-At puberty, glycogen secretion resumes, the pH drops, and women acquire an adult flora in which  L. acidophilus,   corynebacteria , peptostreptococci , staphylococci, streptococci, and Bacteroides predominate. 4-After menopause, pH again rises, less glycogen is secreted, and the flora returns to that found in prepubescent females. Yeasts ( Torulopsis  and  Candida ) are occasionally found in the vagina (10 to 30 percent of women); these sometimes increase and cause vaginitis . 5-In the anterior urethra of humans,  S. epidermidis , enterococci , and diphtheroids are found frequently;  E. coli ,  Proteus , and  Neisseria  (nonpathogenic species) are reported occasionally (10 to 30 percent). 6-Because of the normal flora residing in the urethra, care must be taken in clinically interpreting urine cultures; urine samples may contain these organisms at a level of 10 4 /ml if a midstream (clean-catch) specimen is not obtained.

21. Conjunctival Flora 1-The conjunctival flora is sparse. Approximately 17 to 49 percent of culture samples are negative. Lysozyme , secreted in tears, may play a role in controlling the bacteria by interfering with their cell wall formation. 2-When positive samples show bacteria, corynebacteria , Neisseriae , and Moraxellae are cultured. Staphylococci and streptococci are also present, and recent reports indicate that  Haemophilus parainfluenzae  is present in 25 percent of conjunctival samples. Host Infection by Elements of the Normal Flora 1-A breach in mucosal surfaces often results in infection of the host by members of the normal flora. Caries, periodontal disease, abscesses, foul-smelling discharges, and endocarditis are hallmarks of infections with members of the normal human flora . 2- In addition, impairment of the host (for example, those with heart failure or leukemia) or host defenses (due to immunosuppression , chemotherapy, or irradiation) may result in failure of the normal flora to suppress transient pathogens or may cause members of the normal flora to invade the host themselves. 3- In either situation, the host may die.

22. References Bitton G, Marshall KC: Adsorption of Microorganisms to Surfaces. John Wiley & Sons, New York, 1980 . Draser BS, Hill MJ: Human Intestinal Flora. Academic Press, London, 1974. Freter R, Brickner J, Botney M. et al. Survival and implantation of  Escherichia coli  in the intestinal tract. Infect Immun. 1983;39:686. [ PMC free article ] [ PubMed ] Hentges DJ, Stein AJ, Casey SW, Que JU. Protective role of intestinal flora against  Pseudomonas aeruginosa  in mice: influence of antibiotics on colonization resistance. Infect Immun. 1985;47:118. [ PMC free article ] [ PubMed ] Herthelius M, Gorbach SL, Mollby R. et al. Elimination of vaginal colonization with  Escherichia coli  by administration of indigenous flora. Infect Immun. 1989;57:2447. [ PMC free article ] [ PubMed ] Maibach H, Aly R: Skin Microbiology: Relevance to Clinical Infection. Springer- Verlag , New York, 1981 . Marples MJ. Life in the skin.  Sci Am. 1969;220:108. [ PubMed ] Savage DC. Microbial ecology of the gastrointestinal tract.  Annu Rev Microbiol . 1977;31:107. [ PubMed ] Tannock GW: Normal Microflora . Chapman and Hall,London , UK, 1995 .

23. Definitions 1.Infection An  infection  is the invasion of an organism's body  tissues  by  disease-causing agents , their multiplication, and the reaction of  host  tissues to the infectious agents and the  toxins  they produce. An  infectious disease , also known as a  transmissible disease  or  communicable disease , is an  illness  resulting from an infection. Infections are caused by infectious agents ( pathogens ) including: Viruses  and related agents such as  viroids  and  prions Bacteria Fungi , Parasites Arthropods  : invasion of a human or animal body by these macroparasites is usually termed  infestation Hosts can fight infections using their  immune system .  Mammalian  hosts react to infections with an  innate  response, often involving  inflammation , followed by an  adaptive  response. Specific  medications  used to treat infections include  antibiotics ,   antivirals ,   antifungals ,  antiprotozoals , and  antihelminthics . The branch of  medicine  that focuses on infections is referred to as  infectious disease .

24. 2- Invasion The act of  invading : as. a : the penetration of the body of a host by a microorganism. b : the spread and multiplication of a pathogenic microorganism or of malignant cells in the body of a host. 3.Pathogen In  biology , a  pathogen  is anything that can produce  disease . A pathogen may also be referred to as an  infectious agent , or simply a  germ . Typically, the term is used to describe an  infectious   microorganism  or agent, such as a  virus ,  bacterium ,  protozoan ,  prion ,  viroid , or  fungus . Small animals, such as certain kinds of worms and insect larvae, can also produce disease. However, these animals are usually, in common parlance, referred to as  parasites  rather than pathogens. Diseases in humans that are caused by infectious agents are known as pathogenic diseases, though not all diseases are caused by pathogens. 4.Pathogenicity Pathogenicity , or the capacity to cause disease, is a relatively rare quality among  microbes . It requires the attributes of  transmissibility  or communicability from one host or reservoir to a fresh host,  survival  in the new host,  infectivity  or the ability to breach the new host's defences , and  virulence , a variable that is multifactorial and denotes the capacity of a pathogen to harm the host.

25. .Virulence 5-Virulence  is a  pathogen 's or  microbe 's ability to infect or damage a host. Virulence refers to a pathogen's ability to infect a resistant host. In most other contexts, especially in animal systems, virulence refers to the degree of damage caused by a microbe to its  host . The  pathogenicity  of an organism - its ability to cause  disease  - is determined by its  virulence factors .  Virulent  can describe either disease severity or a pathogen's  infectivity . 6.Toxigenicity It is defined as the: a. Ability of the pathogen to invade and multiply in the host b. Pathogen's ability to produce disease by the production of a soluble toxin c.Ability of an agent to produce diseased. d.Potency of a pathogen measured in terms of the number of microorganisms required to kill the host 7.Carrier A person, animal, or plant that harbors and transmits the causative agent of an infectious disease especially : one who carries the causative agent systemically but is asymptomatic or immune to it .

26. Disease carrier Disease carrier  could refer to: Asymptomatic carrier , a person or organism infected with an infectious disease agent, but displays no symptoms Genetic carrier , a person or organism that has inherited a genetic trait or mutation, but displays no symptoms Transient carriers : The host can be infectious for a short period Chronic carrier : The host can be infectious over a prolonged period Incubating carriers have been infected and can spread the pathogen, but do not yet show the symptoms of the illness Convalescent carriers continue to spread the pathogen even though they have recovered from illness. Paradoxical carrier : A person is a   paradoxical carrier   when he acquires the microorganism from another   carrier . Biliary Carrier asymptomatic person who sheds   typhoid   bacteria in stool or bile Urinary Carrier asymptomatic person who sheds   typhoid   bacteria in urine  

27. Disease Transmission O verview Infectious diseases are transmitted from person to person by direct or indirect contact. Certain types of viruses, bacteria, parasites, and fungi can all cause infectious disease. Malaria, measles, and respiratory illnesses are examples of infectious diseases. Direct contact Infectious diseases are often spread through direct contact. Types of direct contact include: 1. Person-to-person contact Infectious diseases are commonly transmitted through direct person-to-person contact. Transmission occurs when an infected person touches or exchanges body fluids with someone else. This can happen before an infected person is aware of the illness.  Sexually transmitted diseases  (STDs) can be transmitted this way.Pregnant women can also transmit infectious diseases to their unborn children via the placenta. Some STDs, including  gonorrhea , can be passed from mother to baby during childbirth.

28. 2-Direct spread he spray of droplets during coughing and sneezing can spread an infectious disease. You can even infect another person through droplets created when you speak. Since droplets fall to the ground within a few feet, this type of transmission requires close proximity. Indirect contact Infectious diseases can also be spread indirectly through the air and other mechanisms. For example: 1. Airborne transmission Some infectious agents can travel long distances and remain suspended in the air for an extended period of time. You can catch a disease like  measles  by entering a room after someone with measles has departed. 2. Contaminated objects Some organisms can live on objects for a short time. If you touch an object, such as a doorknob, soon after an infected person, you might be exposed to infection. Transmission occurs when you touch your mouth, nose, or eyes before thoroughly washing your hands.Germs can also be spread through contaminated blood products and medical supplies/instruments.

29. . 3- Food and drinking water Infectious diseases can be transmitted via contaminated food and water.  E. coli  is often transmitted through improperly handled produce or undercooked meat. Improperly canned foods can create an environment ripe for  Clostridium botulinum , which can lead to botulism. 4 . Animal-to-person contact Some infectious diseases can be transmitted from an animal to a person. This can happen when an infected animal bites or scratches you or when you handle animal waste. The  Toxoplasma gondii   parasite can be found in cat feces. Pregnant women and people with compromised immune systems should take extra care (disposable gloves and good hand washing) when changing cat litter, or avoid it altogether. 5 . Animal reservoirs Animal-to-animal disease transmission can sometimes transfer to humans. Zoonosis occurs when diseases are transferred from animals to people. Zoonotic diseases include: anthrax   (from sheep) rabies   (from rodents and other mammals) West Nile virus   (from birds) plague   (from rodents)

30. . 6- Insect bites (vector-borne disease) Some zoonotic infectious agents are transmitted by insects, especially those that suck blood. These include mosquitos , fleas, and ticks. The insects become infected when they feed on infected hosts, such as birds, animals, and humans. The disease is then transmitted when the insect bites a new host.  Malaria , West Nile virus, and  Lyme disease  are all spread this way. 7 . Environmental reservoirs Soil, water, and vegetation containing infectious organisms can also be transferred to people. Hookworm, for example, is transmitted through contaminated soil.  Legionnaires’ disease  is an example of a disease that can be spread by water that supplies cooling towers and evaporative condensers.

31. Lipopolysaccharides (LPS) ( Glycobiology Analysis Manual, 2nd Edition) 1-Lipopolysaccharide (LPS) is the major component of the outer membrane of Gram-negative bacteria. Lipopolysaccharide is localized in the outer layer of the membrane and is, in noncapsulated strains, exposed on the cell surface. Structure 1- Intact bacterial lipopolysaccharides are macromolecules of molecular mass 10‑20 kDa made up of three structural components : A hydrophobic lipid section, lipid A, which is responsible for the toxic properties of the molecule, A hydrophilic core polysaccharide chain, and A repeating hydrophilic O-antigenic oligosaccharide side chain that is specific to the bacterial serotype. 1 2-The lipid A core is made up of a β-glucosamine-(1→6)-glucosamine-1-phosphate base with fatty acid esters attached to both carbohydrates. The acyl chain length and number of acyl groups may vary between bacterial species but are relatively conserved within a species. 3- The inner polysaccharide core typically contains between 1 and 4 molecules of the KDO (3‑deoxy-α-D-manno-octulosonic acid) attached to the disaccharide core. KDO is specifically associated with lipopolysaccharide , and biologically active lipid A was thought to require at least one KDO residue for bacterial survival.  4- However, an  Escherichia coli  K-12 suppressor strain that is KDO deficient demonstrates that the KDO requirement is not absolute for viability.

32. 5-The KDO-containing inner core also is modified with heptulose ( ketoheptose ) monosaccharides , the most common of which is L- glycero -α-D- manno - heptopyranose . The inner core glycan residues are typically phosphorylated or modified with phosphate-containing groups, e.g., pyrophosphate or 2‑aminoethylphosphate. The phosphate groups of lipopolysaccharides increase the overall negative charge of the cell membrane and help to stabilize the structure. 6--The outer core of the lipopolysaccharide contains more common hexoses , including glucose, galactose , and N- acetylglucosamine and is structurally more diverse than the inner core. 7--The O-antigen is a repeating oligosaccharide unit typically comprised of two to six sugars. The O-antigen is the primary structural constituent of lipopolysaccharide that differentiates bacteria. The distinctive O-antigen structures have been used to identify and assign serogroups to  Escherichia coli ,  Salmonella enterica , and  Vibrio cholerae .  Lipopolysaccharides from rough mutant strains of  E. coli  lack the O-antigen portion of the structure. 8--The core section and the lipid A section of a lipopolysaccharide may have some variability in structure, while the O-antigen has a high degree of structural variability as well as variability in the number of repeating units. These differences result in a significant amount of heterogeneity in LPS preparations. 9-Since LPS is heterogeneous and tends to form aggregates of varying sizes, there is a reported "molecular mass" range for these aggregates of 1‑4 million Dalton or greater. When the LPS is treated with sodium dodecyl sulfate (SDS) and heat, the molecular mass is ~50‑100 kDa .

33. Functions and Applications 1- Within Gram-negative bacteria, the membrane lipopolysaccharides protect the bacterium against the action of bile salts and lipophilic antibiotics. 2- Lipopolysaccharides are heat stable endotoxins and have long been recognized as a key factor in septic shock (septicemia) in humans and, more generally, in inducing a strong immune response in normal mammalian cells. The lipid A moiety has been identified as critical to the endotoxin activity of lipopolysaccharide . 3- This was demonstrated, Galanos , et al., by finding identical bioactive results, including endotoxic activity, between synthetic and natural-sourced  E. coli  lipid A preparations. The active receptor for lipopolysaccharide has been identified as the CD14/TLR4/MD2 receptor complex, which promotes the secretion of proinflammatory cytokines including tumor necrosis factor-α and interleukin-1.  4- While the lipid A component is primarily responsible for immune response activation, the polysaccharide component of   Salmonella enterica  LPS is also necessary for NF- κB activation . 5-Lipopolysaccharide preparations have been used in research for the elucidation of LPS structure,  metabolism, immunology, physiology, toxicity, and biosynthesis.  6- They have also been used to induce synthesis and secretion of growth promoting factors such as interleukins. Because of its connection to septicemia, lipopolysaccharide has been studied to identify possible targets for antibodies and inhibitors to LPS biosynthesis.