Project Presentation fyp2 (3).pdfasdasdad

final year project presentation
politeknik

1. ECO-FRIENDLY DUSTBIN
FOR DISPOSAL OF VEGETABLES
AND FRUITS WASTE
PRESENTATION FINAL YEAR PROJECT 2
Supervisor : Puan Ernita Binti Mohammed
Noor Aiman Hadi Bin Noor Faadi (13DKA21F1081)
Aliff Azuardee Bin Md Zubir (13DKA21F1011)
Muhammad Afiq Bin Rosdi (13DKA21F1066)
Muhammad Irfan Izza'ain Bin Tarmizi (13DKA21F1130)

2. presentation
contents
INTRODUCTION
PROBLEM STATEMENT
OBJECTIVES
SCOPE OF STUDY
METHODOLOGY
GANTT CHART
CURRENT PROGRESS
analysis dan result
CONCLUSION

3. Introduction
The Eco-friendly dustbin is an innovation that
emerged through observation conducted at the
Dungun Market, where it was found that a significant
amount of spoiled vegetables and fruits were
scattered around the market area. After conducting
a brief study, we discovered that these leftover
vegetables and fruits could be utilized to produce
compost. Compost fertilizer is a type of organic
fertilizer generated through the decomposition
process facilitated by microorganisms but has to
wait for a long time for the process. The Eco-friendly
dustbin is designed to raise awareness among the
general public, especially sellers and buyers, that
spoiled vegetables and fruits can be disposed
properly without polluting the environment.

4. PROBLEM STATEMENT
vegetables and fruit that do not
last long contribute to increase
of vegetable and fruit watse in
the market.
01
02
03
the sale of vegetables and fruit
s has a positive impact on the
local people from an economic
aspect and also has negative
impact in terms of the disposal
of vegetable and fruit waste.
A food waste like vegetables and
fruit can produce a methane gas
that can make the carbon dioxide
in our environment increased
make our polluted air.

5. OBJECTIVES
To produce eco-friendly dustbin
for disposal of vegetables and
fruits waste.
01
to develop eco-friendly dustbin
for vegetables dan fruit seller
to manage their spoiled fruit and
vegetables.
02
To observe whether fertilizer
can be produced faster or not .
03

6. PROJECT SCOPE
AREA
WASTE
USER
Pasar Dungun
Vegetables and fruits
Sellers and MPD
Majlis Perbandaran Dungun

7. METHODOLOGY
START
DESIGN THINKING
IDEATE
PROJECT FORMATION
TESTING AND DATA COLLECTION
PRODUCT
ANALYSIS
CONCLUSION
END
PROTOTYPEDEFINE TESTINGEMPHATY
NO
YES

8. GANTT CHART

9. CURRENT PROGRESS
Choosing the right type of
pipe head for use.
Selecting a suitable trash bin
for the project.
Selecting the appropriate
material type of sieve to be
placed in the trash bin.
Evaluating the appropriate size of the
sieve that fits and accommodates
the trash bin.

10. CURRENT PROGRESS
Measuring and marking the
sections that need to be
perforated on the trash bin.
Wrapping white tape around
the pipe head for sealing and
preventing leaks..
Make a hole at the dustbin at the part that
have been marked according to the tap head
size.
Selecting the size and type of wheels
suitable for use on the base of the trash bin.

11. CURRENT PROGRESS
Connecting the pipe head to
the pierced hole on the trash bin.
Adding water to test for any leaks
in the trash bin.
the accumulation of damaged vegetable
and fruit waste obtained from the
market in the Dungun city area.
Example of spoiled fruit waste that has
been separated in the fruit market

12. CURRENT PROGRESS
The process of cutting
vegetables and fruits that have
been collected
Measure the volume of yeast to
put in the trash to compare the
results of the project
Diagram of the completed
project model
Take the results from the
built project and compare the
results of the project with
yeast and without yeast

13. result and analysis
the analysis and data obtained from the study we conducted have been collected. The analysis of
a data is very important to examine whether the test carried out meets the criteria that have been
set in the objectives of the study and ensure that the test carried out meets the scope of the study.
From the results of the test we obtained found that yeast can help speed up the composting
process compared to not using yeast.

14. Conclusions
The eco-friendly dustbin can produce fertilizer compost using compost
method with using yeast as decomposition ingredient.Yeast can help
decomposition process faster while not use decomposers need more time
to wait for process changing from ordinary soil to become fertilizer
compost soil.Use this eco-friendly or waste disposal systems is can solve
the problems of wasted disposal issue in Malaysia.It is important to use the
right way to disposal wasted vegetables and fruits that can make sure
environmental cleanliness in our Malaysia is maintained.