Found 951 presentations matching your search
Microbial spoilage of food
down stream processing, alcohol, beer, centrifugation, filteration, packaging
MICROORGANISM
A fundamental imporatance of carbohydrates in food science and technology for B.Sc and M.Sc food tec...
This is an amazing ppt with narration, which tells us about the industrial applications of ultrasoun...
Medical bacteriology
For B.Pharm, 5th Sem
biochede
oxygen level in bioreactors-measurement methods-Types of electrodes used-Tubing methods-Control met...
food microbiology
Keamanan Pangan-Foodborne Diseases THP.pptx
ICH Guidelines
Environmental impact assessment
Ramkumar Adhikari
chromatography, separation of proteins
sdd
Presentation on mycota
This involves the introduction to bacteriology to nurses and midwives
chromatography - definition. column chromatography, gas chromatography, high pressure liquid chromat...
Air Microbiology. Aerobiology is defined as the study of life present in the air. Aeromicrobiology r...
barotraumatisme plongée
The various stages of processing that occur after the completion of the fermentation or bioconver...
