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unit operations in the food industry are fluid flow, heat transfer, drying, evaporation, contact equ...
Polymorphism is the underlying chemistry that allows the substance to be in more than one crystallin...
Introduction to Sugar: Types of sugar (granulated, powdered, brown, etc.), their roles in cooking an...
How does the sugar that forms an elemental part of all the mouth-watering desserts attain it's t...
Class 9 Separation techniques Evaporation , Sublimation, chromatography, Distillation, Fractional di...
Recrystallization is the process in which deformed grains of the crystal structure are replaced by a...
Phase problem sorts out all the problem which occurs after the x-ray crystallization data. In this w...
Renal calculi or Kidney stones are usually formed by the crystallization of the waste products that ...
Basics of Phytochemistry Methods of extraction (Soxhlet, Maceration, Percolation , Supercritical flu...
Differential Thermal Analyzer comes with a furnace body with lid design. It records absorption or e...
This presentation provides an in-depth understanding of solubilization and its critical role in phar...
BASIC PRINCIPLES IN ORGANIC CHEMISTRY INCLUDE: THE TETRAVALENCE OF CARBON[CARBON'S ABILITY TO FO...
Foam generation is a significant challenge in sugar manufacturing, especially during juice clarifica...
The QualiDTA Differential Thermal Analyzer provides high-precision measurement of temperature differ...
WHAT IS SYRUP Concentrated aqueous preparation of 85% sugar (usually sucrose) or sugar substitute w...
The Process of Magmatism Magmatism is the process of magma formation, movement, and solidification, ...
Antiscalants are chemical additives used in water treatment processes to prevent the formation of sc...
Differential Thermal Analysis (DTA) is a thermal analysis technique used to investigate phase transi...
There are six ways to separate mixtures including sedimentation, decantation, filtration, evaporatio...
Evaporation &; crystalization
Science and technology
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crystallisation ,theory and recrystallisation
This slides give a brief insight of the sugar production process and chemistry behind some of the ke...