Found 220 presentations matching your search
Food preservation
The presentation covers key areas on food processing and preservation highlighting the traditional m...
It describes about the food borne diseases and its effects such as food intoxication and food poison...
Extremophiles, Pshychrophiles , Pshychrotrophs
cooking, also known as cookery or professionally as the culinary arts, is the art, science and craft...
this presentation gives the information regarding cooking definition, its principles,and methods and...
prebiotic and probiotic ppt
Pasteurization is a preservation Technique which increases the shelf life of food Products like milk...
Source of contamination of food Food microbiology
Many are confused what is the difference between prebiotics and probiotics. They are always surprise...
This presentation includes the methods of food preservation by physical methods such as asepsis, pre...
The impact of food safety on public health, the relationship of food and its safety to infectious di...
INDUSTRIAL PRODUCTION OF ETHANOL.....pptx
LACTOSE DEGRADATION
Cheese is a very popular food produced worldwide from the milk of ruminants using a combination of p...
This is a presentation on the Principe and Application of ELISA in food industries explained by show...
Fermentation in food processing is the process of converting carbohydrates to alcohol or organi...
Fermentation Bread Definition History Types of bread Steps in yeast bread production Protocols Steps...
aaaaaaaaaaaaaaaaaaaaaaa
water activity and PH
Method of food preservation by irradiation.
By Tasneem Gufrana
prof . dr. ihsan edan alsaimary department of microbiology - college of medicine - university of bas...
svbf
