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ABOUT Acetic acid fermentation
Fermentation is a metabolic process in which microorganisms such as bacteria, yeast, or fungi conver...
Acitic acid bacteria mechanism of acitic acid fermentation
Organic acid (vinegar)
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Fermentation fermentation types Fermentation process Fermentation process types
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Industrial Production
INDUSTRIAL MICROBIOLOGY
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Industrial production of penicillin by using fermentation techniques.
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Detail description about production of wine followed in large scale industries
MICROORGANISMS AND THEIR ROLE IN FOOD TECHNOLOGY
propionic acid fermentation
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Department of Microbiology Vivekananda Arts and Science College for Women Sankagiri, Salem. Tamil Na...
Microbial Fermentation in Food Production and Yogurt
Silage production, Biofuel production, Biodegradation of agro-waste and Industrial production
Chemical changes caused by microorganisms in foods
SB20103 Metabolism