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Taxonomy Methods of identifying bacteria Nomenclature of bacteria Useful properties in classificatio...
Presentation for microbiology students. contains brief description of few kinds of microorganisms af...
The presentation describes the different morphological forms and arrangement of bacteria. It address...
Fermented dairy products are milk-based foods that have undergone fermentation by specific bacteria,...
## Anaerobic Biology: A Comprehensive Overview ### Introduction to Anaerobic Biology Anaerobic bio...