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factors affecting growth of micro-organisms in food, intrinsic actors, extrinsic factors, pH factor,...
oil is a complex and dynamic natural resource that serves as the foundation for terrestrial life. It...
Not only fish but also all animals, must obtain oxygen from the environment for respiration. Oxygen ...
Dear students, this PPT gives the detailed structure of water.
Impact of Genetically Modified Organisms (GMO) on Food Quality and Quantity Genetically modified org...
Ubiquitous anions play key roles in a wide range of chemical and biological processes. Because of th...
Cattaneo from Italy published the first description of stem rot or sclerotial disease in 1876. Sinc...
ORGANIC CHEMISTRY – SOME BASIC PRINCIPLES AND TECHNIQUES Topics:- The Shapes of Carbon Compounds ...
FOOD MICROBIOLOGY
Ecosystem
BIRBHUM INSTITUTE OF ENGINEERING & TECHNOLOGY
Pollution
Gram staining is a universal procedure uniquely used in Bacteriology, Microbiology. This is mainly u...
Lecture notes
a PowerPoint presentation about water
In this you learn about Solid-state fermentation (SSF) involves the growth of microorganisms on moi...
This unit includes 13 lessons (50 minutes each) and 22 pages of printable work bundle. The Work Bund...
Definition, preparation of butter sample, Analysis of butter tests
MICROBIOLOGY
LIFE SCIENCES BIOSPHERE TO ECOSYSTEMS GRADE 10
Soil formation
It is engineering course
The functions of water is an important section of work in Biology but can be tedious to teach. This ...
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