Etiology : CONIDIOPHORES produced from mycelium or sclerotia, usually formed in tufts, 750 µm to over 2 mm long, smooth-walled, grey-brown to brown, 18-23 µm wide in the lower part, hyaline to pale brown and branched in the upper part; each branch ended with a hemispherical or spherical swelling, 5-12 µm diam, having minute sterigmata (s), i. e., spore-bearing projections. CONIDIA are two types: macro- and micro-conidia. Macroconidia globose, ellipsoidal, or egg-shaped, smooth, hyaline to pale brown, usually with a protuberant hilum, 8-14 x 6-9 µm. Microconidia not observed. SCLEROTIA shield-like, lenticular to irregular, brown to black, 0.2-0.5(15) mm diam, consisting of densely packed medulla and a pseudoparenchymetous, dark brown to black cortical layer of cells, 5-10 µm diam. Disease Cycle The fungus survives on infected seed, as a saprophyte on decaying plant debris and as soil-borne sclerotia. The disease is often established in new areas by sowing infected seeds. Masses of spores are produced on infected plants. These fungal spores can be carried from plant to plant by air currents and spread the disease rapidly. Once a crop has become established, the warm, humid conditions under the crop canopy provide ideal conditions for infection and spread of the disease.