Diva Maharashtracha Menu

1. For more details visit at www. divamaharashtracha.com

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Mia Rata Dr Sas Achat MD, ERSHL(UK)
Prosdeats Melt Uogihee

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3. «se Welcome Drink =...

17e)
(Raroshingannkofrau'mango pu favoure wincarsamompowdor)

2 7600)

(Home made drink of butter mik favoured with ginger, cummin & green chilies)

3

(An appetizing drink made with coconut milk, kokum (Indian Cranberry)
& green chilies, garic and garnished wth corander leaves)

e Sender Cocot PURE, SS)
(Rotreshing dink of coconut war limo juice)

‘Scere Research nas roves that Indian 100 culure of ing with fingers (pla?)
‘roles he bude enhancing he appetic and to fe aso whe stimuling our

gaste cos or beter get and sattacten = enjoy! Achat MD

se et eae en re ae ee ft

AO of re ga Hr.
re ur SL ger aa ar,

sexe Soups - vegetariana

Tomato 5079)
(Traditional soup of tomato Puroo,coconut mik, chilies favoured with cummin)

(Tamaño Beet Sa OI)
(Testes and beetroot pulp cooked wit cacon ik, chil, favoured with cnn)

TTT NICER ARATE)

{Ame favourite creamy tomato soup)

7 70e)
(revatio sup of pumpkin pure cooked wth onions & spices and Ravoured wih colo

ALL KAA ET RS I)
(Spach & green peas enoked wih mashed potato, favoured wih gare)

(¡Cream of Veg sup 650)
(eg cooked in creamy white sauce)

Pars ote pois re dato to" MUKTANGAN' Chara rito
Website: www.muktangan.org

armee ft gaia et ter Zoe et.

4. ++ STARTERS - VEGETARIAN > oa

7 dich ava 7177 Catane)
(Steamed dumpling of rice flour ited wih mixture of green poas & cashow nuts
cooked win mi spices)

2. Mini Chttney Thalipeety CS
(Home made delicacy, mini pancakes o 5 fours mixed with spices, tawa fied and
‘garished with chutney)

© Kale Kathiabir Vedi)
(Alto favourite, made of cashow nut, coriander leaves & Gram four
served wit chutney)

Ach ed >)
(Traatonaldecacy, coleasia leaves sud win batter of spt Banga

Sam our coconl le spices, steamed mes)

72 Sabudana Wada With Dai Chutney)
(Ceicacy fr sing, dumping made of ago, place, gen chilies & groundnut
{red & served with swestond cua)

© Kelilicke Made >)

(Oumping mado of banana ours, chopped onions & groundnut powder
Served wi corona chutney)

(Mix Veg E Cashew Roll €... 0)

(Rots of mx og & Cashew cooked win mid spices & raed on cocon powder)

e

(: Paneerchi Karanjes ©...) =
(Half moon puffs made of cottage cheese, cooked in creamy white sauce,
flavoured with mild spices)

Pa Kolhapur Sake Paneer ©»... AC)
(Cubes of Cottage cheese cooked in Kolhapuri red masala)

©) Watana Batata Rattice EG)
(Patti of potatoes stuffed wih green peas & cooked with onion & spices)

©) Bend Cracters (C5 OÙ)

(Lady Fingers coated wih batter of Bengal gram flour, peanut powder,
mid spices & fred)

2217 112. O
(Made of Com kemels, cottage cheese & coconut)

¡$ MAIN COURSE - VEGETARIAN cias

<< Batata SuklBhali 0)
(All time favourte - potato cubes tempered with cummin seeds, asafetida
‘and curry leaves, gamished with grated coconul)

© Batata Patel hay CASAS
(Potato cubes cooked in onion gravy, tempered & gamished with coriander
leaves)

7 Fer, Baie Matra Rassa Bhai O au)
(Caulifower & green peas cooked in onion & potato gravy & tempered)

2: Bhar Mang) CNCA)

(CKP silo, small rija stuffed with masala made of dry coconut, crushed
Peanut, spices & cooked )

E/Weangyache Eharee 0.)

(Home made delicacy of roasted brinjal pulp mixed with onion,
chiles, groundnut powder & tempered)

F Indicate Spey (rare)

5. © Tondli Ami Kapschi Bhaaii u
(Konkan style, jlness oftondli sauted with onion, soaked cashownuts &
garnished with coconut)

217710)
(Brahmi sive, val (pises) cooked wih onion, coconut & favoured wth
‘Goda! masala

©) Waalache Blinde 10)
(Home made delicacy, vaal (Pulses) cooked with onion, chilly powder & coconut)

Suki Usal- Green Peas | Mix Suki sal >)
(Pulses cooked with onion, tomatoes, garnished with coconut & tempered)

©. OR Usd With Gray) Green Peas | MX Ob lsd.)
(Pulses cooked with onion & coconut based gravy flavoured with spices)

Ar Katya Watanyack >)
(Traditional delicacy, black gram cooked in coconut, tamarind & jaggary based
gravy, favoured with garam masala)

| Hirva Rassa- Combination of Wena | makha | Paneer 000)

(Pulses cooked in green masala made of coriander leaves, green chiles,
spinach & coconut)

«o VARAN (Lentils Curries) =...

| 2077770000
27 2 en) (Lentis cooked wit cumin, tamarind & grated coconut tempered with
(racional decacy of Marathas, gram four cooked wit onion, tempered fenugreek seeds)
with green chales, mustard seeds & cuny leaves) -
ito Ambar God Vea ss a)

Feel GER (Lentils cooked in coconut, tamarind and jaggery, flavoured with goda masala)

(Combination of garden fresh vegetables or paneer cooked in traditional 2 1 rem)
Kolhepurired spicy gravy of onion, tomatoes, dry coconut & spices) (Centils cooked and tempered with cumin seeds and asafetida)
E APA ES)
(Gram dal dumpling cooked in gravy of onion & coconut flavoured with garam
masala powder)
[No Discounts on Saturday, Sunday & Pubic Hotdays cra, eae, cee ofr eo Re ae eer aT

6. ee

+ Royal Maharashtrian Thali Vog 299/",Non-Vog 3991"
* Heavy discount lunches, kids / kitties parties

* Outdoor catering for conferences, parties, marriages,

What the Celebrities say about us

“Every single delecacy is vivid and authentic

RICE KHICHADISUEGETARIAN VAS: <a

A Carer are atta A et) [am very proud and a great admirer of you two.
(Traditional delicacy, ice cooked with vegetables, flavoured with [bless you'll to scale great heights and
¿oda masala & sorved wth spit bengal gram cur). wish you success all the way up”.

Your's - Asha Bhosle (Diva of Indian Songs)
AAA DS cd Ga eto etat ac. ae ear a lana ot ar po Are
(teamed dumping made of gram dal & spices, cooked with rice & tempered) einen aa cae ae
00 Carte) , 5
(Favourte delcacy offasing, Sago cooked with potatoes, peanut & gated “Awsome and just amazing experience’.
Coconut, tempered with green chiles, cumin & curry leaves) - Dilip Vengsarkar (Indian Cricket Captain)
Bo eA Sagara) orge a cram sega. ardt eaten eue

(Rice cooked with green peas or mix vegetable & flavoured with spices)

45. (um) "My dreams come true, Made possible by untiring efforts
of dear Deepa ge Suhas Auchaf”.- Sanjoov kapoor
(Master Chof - Khana Khazana TV Show)

Bra dea yore sar. cee ses Ra, ter a
gala ac? wrk TUN EE ATE

mee ee TUK rer ete A GR GA.
ah - fe cfa

(Steamed Rice)

30% discount gift meal vouchers

nts & all occasions
Take away, free home & office delivery
Food festivals, Franchies in India & abroad

“Exquisite food, distinguished owner and great restaurant”
(RAR Patil Dy.CM of Maharashtra)

ree eae exe, care ie avr Resa a

A, a0. are. Cara uta qeria

CELEBRITYAUTNOR DIRECTOR PHILANTHROPIST & MARATHI ICON Padmabeshan
SATIATING MEAL

7. NON - VEGETARIAN iodo

e SOUP =

Maral Doodhata Kolaméicha | Khekdyacha Soap

Cr gare ete / a)

(Prawn Crab Meat cooked in coconut milk and flavoured with spices)
= AKiekate Ani Kalimiri so 1 LE LS
(Crab clear soup, favoured with pepper)

©: Gream of Chicken | Prawns 5009...)

(Meat cooked in creamy write sauce)

ou. dhanzhanit Spicy) Mutton | Chicken Sup ©... cn)
(Mutton / Chicken broth flavoured with Spices)

NON - VEGETARIAN ciao
a Starters

©) Kolambichi Bhaafl ©.) EE)
(©umpling of prawns mixed in a batter of gram flour, onion, spices & shallow
fried)

©) Kolambichi Karanjoe 1.59)
(Dumpling of prawns, cooked in cheese based sauce)

2 Kolmada SO ISE)
(FishvPrawnsiking Prawns/King Pomfret - Marinated with koli masala & fried)

= Mani Prauns | Fish | Bambi | Sguide Fry >)
(Warinated with ginger = gar paste, turmeri, chily powder, tamarind, roled
nico flour & fied)

7 Pomtre 2.0.0)

(Pomfret stutfed wit paste of coconut, coriander leaves, green

Chiles & tamarind & shallow fried)

77 Bharlele Khekade ©, = >)

(Crab meat cooked with onion & mid spices £ tud in shel & gamished
with grated cheese)

© Bharlele Bombll- Kolambi | Khekade meat <<»)
(Deboned bombay ducks stuffed with prawns / crab meat & fried)

<7 Bharkell Tiger” Kolambi O)

(Tiger prauns stuffed with red masala & shallow fried)

U Elerel Shevanda <5)

(Lobster meat cooked in green or red masala & stud)
PBT Vig 7 BRR NS IES
SiO)

(Meat coated with green masala made of coriander, green chilly & fred)

8. Uh! Ql, HORSAL 2211, ANSE AUT,

200077 Cote)
(Mutton / Chicken / Prawns / Fish / Lobster / Squids - cooked in
Kolhapuri red masala)

© Udlche Kheema Modek (Matton | Ghciken)
(Steamed dumpling of rice flour fled with mutton or chicken mince &
flavoured with spices)

Mini Kheema Thalpeeth 0
(Roasted mini pancakes of 5 fours topped with mutton / chicken mince)

++ Grilled Delicaces - win choice of basic Marination-

Plain/Green masala / Red masala

4

© King Pras [ger Pras | Lbster
nt amet / de)

© Surma | Rawes | Pontret King Pamtret
gen / war / aie / dt ane)

NAH 2211, Pac An, aia aan

«+ MAIN COURSE (NON-VEG) 0 o

E Konkan Style Sake or Masala à)

Tisrya [Prawns | Crab Lobster
(Cooked in coconut based gravy and flavoured with Kokan garam masala)

© Praws] Lobster | Fish masala twtthout cocon 00)
(Meat cooked in paste of onion, tomatoes & cashew nur, favoured win

spices)

© Konkan Fish | Prawns Kan 00000)

(Home made delicacy, FishiPrawns cooked in red chiles, coriander seeds, coconut
& tamarind based gravy)

3 Mabani Hirva Rassa Chicken | Fish | Praums 000)

(Cooked in coriander, green chiies 8 coconut based green masala)

> Varhadi Matton | Chicken | Prawns Rassa — 0)

(Cooked in dry coconut, poppy seeds, peanuts & tamarind based gravy)

> Kolhapari Tambada Rassa- Matten | Chicken.)
(Meat cooked in onion, tomato, dry coconut and favoured with spices)

langt Chicken)
(Marinated boneless chicken cubes cooked with green chilies & spinach)

9. A

S -
Dane en tae Ge $ RICE / KHICHADI- NON VEGETARIAN co
(Meat marinated with singer gare past & cooked in coconut

milk and favoured with spices) ©: Kolaatich Kicked) 9)
o (Rice cooked with prawns, coconut and spices)
2 Wagpurl Saal Matton =. ud)
(Saoj community delicacy, meat cooked wth onion and Sa Maton | Chicken | Prawn Palo (C2)
‘garam masala) (Rive cooked with meat and favoured with spices)
© Malvani Matton | Chicken Sage =...
aout à “ SALADS 0

(Popular Konkan dish, meat cooked in onion, coconut paste
and flavoured with Malvani garam masala)

LL Khamang Kakadı OT >)
ORGASMIC ORGANS” (Cucumber & peanut powder mixed wit grated coconut and tempered)
Brain) EL Aambe Dal >)
ce Du (Raw mango mixed with spit bengal gram & coconut and tempered)
Kale liver) E ON | MIX Green Sais. ©" D)

COM Meg, Rath <9)
(Veg mixed with curd, chily powder, favoured with chat masala and
‘garnished with coriander leaves)

10. & INDIANBREAD >

(2) Biekei-(domar | Rice) ©... >)
(Flour made into a soft dough, roled into at disc and roasted)

LP Pieces) >)
(Wheat flour dough rolled into small fiat disc & deep fried)

(Vlog)
(Bough made of ce, wheat & black gram, rlled into smal fat is & deep fred)

U Chapa (Pol ©.)
(Wheat our dough rolled into fat dis and roasted)

87... Ca)
(Pancakes of fermented rice flour and split black gram)

85.)

APPEAL , TER

IS & CONDITIONS

‘Special Discount are offered to noble Doctors, sincere & honest Media & uniforms,
service Personnel serving our beloved country.

Al prices are inclusive of Govt.taxes

We levy 10% service charge

Half portion will be charged @75% of the Menu price (Ve)

On request certain dishes can be Grilled, Sauted & Panfried in Olive Oil at Rs. 40/- extra

soss +

>

AS
as AREA aan ua vo a Ada
+ Rayer (toed) anh aia be me eM,

ES

Be DESSERTS I a (E)

237 Uediche Modok (20 min) >)
‘(Steamed Delicacy, dumpling of rico our stuffed with sweetened cecenut)|

1203 Coconut Karanji (20 Min) O \— 7 0)
(Puffs stuffed with mixture of coconut, sugar, sesame and
‘cashew nuts flavoured with cardamom powder & fied)

OD, Pra Po E
‘(Pancakes of spit bengal gram cooked with jaggery and flavoured with
‘cardamom, sorved with ghoo)

72 stithand >)
(Thick Curd mixed with sugar, cardamom powder and gamished
‘vith ey fruits)

A ©.)
(Thickened sweet milk favoured with cardamom powder & gamished
with dry fruits)

2 Shevayachi Kher ©... >)
(Vermicell simmered in sweetened mik, gamish wih raisins 8
«show nuts, flavoured with cardamom)

E27 Doodhi Ha 5-9)

(Grated white pumpkin sauted with ghee, cooked with sugar and
milk and favoured with cardamom powder)

22 Kanvas (On availbitiy) —<<<..)
(Traditional mik pudding)

CE Pan || Santra Kuli (seasonal)
Ga oc)
1: Brake

32 Choice of Ice-cream

Turn the Pg for Goa Portuguesa & Cuttrecurry Hit Ho Delicacies

11. 604
Portuguesa

# SOUPS 1
> Caldo Verde Veg | Chicken (Pormgueso) 0
(Potato puree & Spinach cooked in milk, flavoured with garlic & pepper powder)

© Cream OF Seafood [Chicken Soup Go) IE
(Meat cooked in white creamy sauce)

«+ STARTERS 0
0 Recheide Pomtret | Mackerel (Goan)
moe fish sted wi vinegar based red recheido masala & pan ad)
Mutton | Chicken | Prauns | Squids Pepper Fry (Chetinad)
(Meat sauted with onion & pepper)

2 Chicken | Fish | Prawns 65 (Chettinad) >
(Meat marinated with traditional chettinad masala & fried)

> Manglorian Suka Chicken | Mutton | Prowns 0:02)
(Traditional manglorian speciality, meat sauted with onion, spices, coconut &
‘curry leaves)

LA Ghicken Catreal Goan) 0) 2.0)
(Chicken cooked in green masala)

2507770 tete)
(Boneless Chicken sauted in goan red masala)

55

MAIN COURSE FROM GOA PORTUGUESA & CULTURE CURRY y
aaa goal

«+ VEGETARIAN 12-1010

Tender Coconut Cashew Suke (Money Back Guarantec)(Goan)
Asignaturedisho! Corporate chef Deepa Avcha Julennes of ender
ocanut& cashew nuts saued with tomatoes, spring onions & goan spice)
Goin ma aber artnet)

"1. Mashroom, Paneer Green peas Kecutl Stokes) ©)
(Goan delicacy of Vegetables cooked in coconut based brown gravy with
tradtionalgoan spices)
[or Curry Coorg) >)
RRajma.&french beans cookedin coconut mik Navoured with coorg spices)
Weg kochamba Kenia) 0)
(Garden resh vegetables cookedin coconut & tamarind gravy &
flavoured with ground spices)
AIT Tente)
(Gardentresh vogotabies simmered in coconut mk favoured
with Green Chilies& Cinnamon)
7 Megthettinad sido >)

{gps cooked elon, formato ca nik cra nina
spices)

<> NON-VEGETARIAN ci
Prawns | Creb [King Prawns | Tiger Prauns [Lobster Sacremento
(SO)
(Goan delicacy, meat cooked with onion, tomatoes & vinegar based goan red
masala)
73 Fish | Prawns Kebab (Gerla) >)
(Fish Prawns simmeredin coconut & tamarind based gravy & flavoured
with spices)
/; Ghemeen Mangacharulmedium king) Kena) <<)
(Prawns cooked with raw mango & coconut ilk)

12. 233 Chicken] Matton | Pork Vindalio Goa)... >)
(A Vediional goan catholic delicacy, Meat cooked in vinegar based red
masala)

Bo Caen),
(Goneless chicken ookedinonien & cashew ut based gravy)

127 SorpotellA mas tinchristian marriages) Goss) <9)
(Goan Delicacy, pork meat & liver ookedin vinegar based goan masala)

Bh eae),
(Meatroasted & cookedin brown sauce with capsicum)

7272 Chicken | Matton Chettingd 3:03)
(Meat marinated with traditional chettinad masala cooked in onion, tomato &
‘coconut milk)

© Chicken tene Chicken | Matton ©)
(Goneless pieces ofmeatcookedin coconut mik avoured with
‘green chilies & Cinnamon)

3 Chicken] Matton Ce)

(Marinated meat pieces cookedin gravy ofonion &tomatoes)

Se BREADS <>

25. 1127 A A oe ST)
(Lacy pancakes of fermented rice batter)

ajo DESERTS 210
26. 20, ee)
Re

(Word's richest sweet, made ofegg yolk & coconut mikkbaked
into muliplelayers)

m Came)
(Home made Goan delicacy ofRaagi (Nachani), mik &palmjaggery)

ee ns Our other Ad-Ventures eh
604
Portuguesa

23 years young, 150 seater, pioneer & only one Restobar serving Goan & Portuguese
Cuisine approved & recommended by The New York Times & The Washington Post

‘Awarded The BestIndian Restaurant by Prestigious H8FS Magazine, ORG Marg Survey
‘& Dept of Tourism Govt. of India beating stalwarts viz. Copper Chimney, Konkan Café =
Taj Khyber, Jowelofindia& Trisha,

Goa Portuguesa has successfully exploded the myth that Goan food is only non-veg by
introducing more than 108 pure vegetarian delicacies.

Live Goan music (Seranding), carnival, folk dances & other lively Goan forms of
‘entertainment are provided.

Held Goa Portuguesa Food Festivals in many counties & also pioneered a festival on
Board Air India & othorAlrindia,

Being a physician highest levels of hygiene are maintained in our all stainless steel
Kitchen, ovontho water served conforms tothe W.H.O. Standards.

(Ae

Culture curry brings to Mumbaikar eclectic cuisines Veg & Non-Veg from the Southern
Peninsulaofindia- Tamil Nadu, Andhra kerala& Kamatak.

We have exploded the myth that South-Indian foods idis & dosas and South -Indian are
only vegetarian.

Culture Currys a mini South India in Mumbai: The decor offers you glimpses of South ike
Kathakall masks, wooden celings, chatais, "Stambhs’ pilar) with 'Deeyas' antique
‘wooden carvings and Tanjore paintings like in south India temples Walters are dressedin
traditional Vesht (lung) with a background of popular South Indian music.

We also have kitchen showcasing live preparation of appam.

Foc elas & menu pans vist en goaportuquesa com & war cutrocrycom