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resturant billing system

1. Project Report On “Restaurant Billing System” - BY ROHIT RAWAT RAJ VISHAL RAWAT

2. S. No Content 1. Introduction 1 Objective of the Project 2 Scope of the project 2. System Analysis /Requirement 1 Existing System 2 Proposed System 3 Hardware and Software Requirement 4 Gantt Chart 3. System Design 1 Modules 2 Flowchart 4. Conclusion 1 Limitations of the project 2 Future Scope of the project 5. Bibliography

3. INTRODUCTION   The project is “Restaurant Billing System” software for monitoring and controlling the transaction in a restaurant. This is designed especially for a restaurant which wants to attend their customers in a very well manner. This system has the capability to give the receipt , in which GST is also included , to the customers. The program is easily executable and can be easily accessed by user . It is great software for saves time and decreases the work of the owner of the restaurants. The main aim is to perform the project of ordering and billing of a restaurant.

4. OBJECTIVE OF THE PROJECT Availability: The all transaction of restaurant stored permanently in the database admin can see the data in the availability of any information. Flexibility: The system should be modifiable depending on the changing needs if the user. It also be portable to different computer system but not other than window OS. To provide a computer-based billing system for accurate computation of bills. To generate a receipt when performing a service. To reduce the time , energy, and resources that was being consumed when performing .

5. SCOPE OF THE PROJECT

6.   The project will help the user in fast billing. It will generate receipt on every transaction inputted to the system. The software will display view of calculation of every transaction. Reservation System . Provide many payment mode. Automatic GST calculation. Simple menu setup . User friendly management system. Customer management Better customer service. Support multiple payment system.  

7. SYSTEM ANALYSIS

8.   EXISTING SYSTEM   When we analyzed that in the management of dairy is working with the manual method . And we all know that the manual system has many disadvantages. Some are mentioned below…. The manual system requires more time for processing. The manual system has more chances of error. Difficult to maintain the records. Manual system is costly. Immediate response to the quarries of the customer is difficult and time consuming. More men power is needed.  

9. PROPOSED SYSTEM   As we have analyzed the Requires less time for completion of any work. Decrease the chances of error. Should work smoothly and very fast. Time saving and man power saving. User friendly anyone having computer knowledge can handle it easily. Suitable for computerized data entry. Maintaining dairy information ,staff & customer information, Milk rates information.

10. HARDWARE & SOFTWARE USED Processor Intel core i3 Ram 8 GB SDD 512GB OS Window11

11. SYSTEM DESIGN   Basic Modules:   Bills management modules : Used for managing the bills details. Payment module: Used for managing the payment details. Receipt module: Used for managing the users of the system .

12. FLOW CHART:

13. LIMITATION OF THE PROJECT   Invoices can go into spam folders due to flagging by email servers; that leads to delay of payments. Reaching offline customers who do not access the internet makes the process difficult. Automatic invoices and management system reduces human mediation, which reduces personal touch for the business. Irregularity of updates can lead to hardships and hassles between purchases and credits.

14. FUTURE SCOPE OF THE PROJECT   This project will help the store keeper in fast billing. The project enable store keeper to maintain a great database of all Customers visited and purchase product from store. Project will enable to see report regarding product and category . It is easy to maintain in future prospect.

15. BIBLOGRAPHY   https://www.javatpoint.com https://www.scribd.com/document https://www.freeprojectz.com