PPT 2nd Q in TLE 8 Cookery L1 Quiz 1 -SY-24-25.pptx

CrislynBaados 117 views 26 slides Oct 08, 2024
Slide 1
Slide 1 of 26
Slide 1
1
Slide 2
2
Slide 3
3
Slide 4
4
Slide 5
5
Slide 6
6
Slide 7
7
Slide 8
8
Slide 9
9
Slide 10
10
Slide 11
11
Slide 12
12
Slide 13
13
Slide 14
14
Slide 15
15
Slide 16
16
Slide 17
17
Slide 18
18
Slide 19
19
Slide 20
20
Slide 21
21
Slide 22
22
Slide 23
23
Slide 24
24
Slide 25
25
Slide 26
26

About This Presentation

powerpoint presentation in TLE 8 Cookery for the 2nd quarter =lesson 1 quiz 1


Slide Content

TLE 8 2nd Quarter COOKERY

LESSON 1 Quiz 1

Test 1 Picture Identification

1.

2.

3.

4.

5.

6.

7.

8.

9.

10.

Test 2 True or False

1. It is fine to have one cutting board only for both meat and vegetables.

2. Measuring cup must be used when measuring 1 and 1/2 kilo flour.

3. You can use colander when draining liquids from pasta.

4. You can make sauces in a Sauté pan

5. Serrated knife is also called bread knife.

Test II ENUMERATION

A. Give atleast 5 kitchen equipment