Seafood_Industry_and_Sustainability.pptx

Seafood_Industry_and_Sustainability.pptx

1. Seafood Industry and Sustainability

2. Overview of the Seafood Industry A global industry providing millions of jobs.

3. Major Seafood-Producing Countries China, Indonesia, India, and more.

4. Role of Aquaculture in Seafood Production Provides sustainable seafood options.

5. Environmental Impacts of Overfishing Leads to ecosystem imbalances and loss of biodiversity.

6. What is Sustainable Seafood? Seafood harvested without harming marine ecosystems.

7. Certifications and Labels for Sustainable Seafood Look for MSC, ASC, or Fair Trade labels.

8. Challenges in Achieving Sustainability Overfishing, illegal fishing, and climate change.

9. How Students Can Promote Sustainable Practices Choose certified seafood and reduce waste.

10. Key Takeaways and Questions Summarized industry facts and sustainability goals.