TEA of India / Types of Teas availabe in India

Types of TEA avaiable in india

1. Institute of Hotel Management, Catering Technology & Applied Nutrition, Lucknow BANQUET OPERATION BHA - 304 NAME - PRANAV PATEL ROLL NO - 2341115183 GROUP - B DATE - 30/08/2024

2. SCOPE .Introduction to tea .Steps of tea making .Types of plant varieties used in tea making .Popular tea Brands Institute of management,lucknow

3. Introduction To Tea .Tea is a refreshing and aromatic drink made steeping the leaves of Camellia sinensis in hot water. Believed to have been discovered in 2737 BCE by Chinese sage/emperor Shennong, tea is the second most consumed beverage in the world after water. .Tea is a rich source of xenobiotics, a class of secondary metabolites. These metabolites are present in tea plants for their natural defense, but when consumed as part of the dietary intake, they are metabolized alongside water-soluble compounds .More than 75% of all tea produced in this world is black tea, 20% is green and the rest is accounted for by oolongs, whites, and yellow tea . Institute of hotel management,lucknow

4. Steps Of Making Of Tea The tea production process 1. Step 1: harvest. First, you need to select the leaves for harvest... 2. Step 2: steaming. The next step is to heat the leaves by steaming them.... 3. Step 3: shaping.... 4. Step 4: oxidation. ... 5. Step 5: drying.... 6. Step 6: enjoy your cup of home grown tea.... 7. Step 7: storing leftover tea leaves. Institute of hotel management,lucknow

5. Characteristics Of Tea Taste - Tea can have a variety of flavors, including sweet, nutty, floral, grassy, cooling, slightly bitter, and astringent Caffeine content - Some teas, like oolong and matcha, are high in caffeine. Type - There are many different types of tea, including black, oolong, white, and herbal. Health - Tea has been used in traditional Chinese medicine for over 4,000 years. It contains compounds that may help reduce inflammation and have antimicrobial properties. Green tea is rich in antioxidants, which may help protect skin from sun damage. Origin - Tea originated in Southeast Asia and has been traded for thousands of years. Phytochemicals-Tea contains catechins, theaflavins, and thearubigins, which have strong antioxidant capacity Institute of Hotel Management, Lucknow

6. Types Of Plant Varieties Used In Tea Black tea Camellia Tea plant Heathers and allies Green tea Oolong Pu-erh Sinensis, assamica, cambodiensis Theaceae Institute of Hotel Management, Lucknow

7. Popular Tea Brands Lipton is a brand named after its founder, Sir Thomas Lipton who started an eponymous grocery retail business in the United Kingdom in 1871. The brand was used for various consumer goods sold in Lipton stores, including tea from 1890 for which the brand is now best known Wagh Bakri Tea Group, well-known for its premium tea, is having a presence in tea business since 1892. Today, Wagh Bakri Tea Group owns and operates, under its umbrella, one of the leading packaged tea companies in India with a turnover of over Rs.2000 Cr. and over 50 million Kgs of tea distribution. Tazo Tea Company (TAZO) is a tea and herbal tea blender and distributor founded in Portland, Oregon. It is now a LIPTON Teas and Infusions division and is based in Kent, Washington CELESTIAL SEASONINGS® - In 1969, a group of passionate young entrepreneurs founded Celestial Seasonings® upon the belief that their flavourful, all-natural herbal teas could help people live healthier lives. Institute of Hotel Management, Lucknow

8. Question & ANSWERS 1. What is the botanical name for tea? 2. What is the significance of tea in India? 3. What is the difference between loose leaf tea and tea bags? 4. What is the reason for tea blending? 5.Which is the India largest producer of tea? Institute of Hotel Management, Lucknow

9. Summary tea, Beverage produced by steeping in freshly boiled water the young leaves and leaf buds of the tea plant, Camellia sinensis, a member of the family Theaceae, which contains 40 genera of trees and shrubs. Tea cultivation is first documented in China in AD 350; according to legend, it had been known there since c. 2700 BC. It was established in Japan by the 13th century and was spread to Java by the Dutch and to India by the English in the 19th century. Today tea is the most widely consumed drink in the world, drunk (either hot or cold) by half the world's population.Major tea types are classified by processing method: fermented, or black, tea produces an amber-colored, full-flavored beverage without bitterness; semifermented, or oolong, tea yields a slightly bitter, light brownish-green liquid; and unfermented, or green, tea, results in a mild, slightly bitter, pale greenish-yellow beverage. Institute of Hotel Management, Lucknow

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