Vegetarian sheekh kebab recipe

Sheekh means wooden stick and so Sheekh Kebab means Kebabs on the stick. Traditionally Sheekh Kebabs are made of minced meat but that does not mean that it cannot be made with vegetables. Here is an easy to make sheekh kebab recipe that is completely vegetarian.

1. Vegetarian Sheekh Kebab Recipe

2. Ingredients Finely Chopped Carrots: ½ cup Finely Chopped Cabbage: ½ cup Finely Chopped French Beans: ½ cup Frozen Peas: ½ cup Boiled and Grated Potato: 1 Roasted and Ground Chickpeas: 3 tbsp Cashewnut Powder: 3 tbsp Black Pepper Powder: ½ tsp Garam Masala: ½ tsp Bread Crumbs: 4tbsp Shahi Jeera (or cumin seeds): 1 tsp Grated Ginger: 1 tbsp Chopped Green Chillies : 3 Vegetable Oil: 3 tbsp

3. Chop all the vegetables

4. Heat oil and fry cumin seeds

5. Add ginger and green chillies

6. Add chopped vegetables and salt

7. Cook till they are limp

8. Add everything except the oil to the vegetables

9. Make a pliable dough

10. Put the dough around the skewers

11. Cook the kebabs in a little oil

12. Turn them over when they are brown

13. Sheekh Kebabs are ready to serve

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