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FOOD CONSERVATION IMPORTANCE, HOW TO CONSERVE FOOD, WHAT ARE THE DIFFERENT METHODS TO CONSERVE FOODS...
Solid waste treatment by composting
explains about types of periodontal diseases and what happens when periodontitis does not respond to...
CBSE Science_ Uses of Microorganisms is explained.
formulation, ointment bases, preparation methods.
lvp
Culture media and sterilization methods are discussed.
Emulsion, Types, Identification tests, Components, Emulsifying agents, Theories of emulsification, F...
A presentation on infection control
Immobilized whole cell technology in food industry
water system
PHARMACEUTICAL MICROBIOLOGY (BP303T)Unit-IV Part-2 Principles and methods of different microbiologic...
CFPE-3211-1 food microbiology class slides.pptx
Biosurfactants production, applications and role in environment
Project these for PhD
overview of antiseptics, antringents and sialogogues with detailed information on pharmacological ac...
DEFINITION,ETIOLOGY,EPIDEMIOLOGY, PATHOPHYSIOLOGY, NON-PHARMACOLOGICAL & PHARMACOLOGICAL TREATME...
A description of premises in the pharmaceutical industry.
Infection control in denstistry and dental practice
fungal biotechnology,steroid transformation,fungi
Liquid dosage forms are medications that are administered in a liquid state. They are a popular opti...
PG AND RESEARCH DEPARTMENT OF MICROBIOLOGY,SRI PARAMAKALYANI COLLEGE,ALWARKURICHI.
