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Food and beverage production and service
The sacred mushroom and the cro - Allegro, John Marco, 1923-.pdf
THIS PRESENTATION DESCRIBES MEAT PRODUCTION. MEAT PROCESSING, VALUE ADDED PTODUCTS FROM MEAT , BASIC...
Animal product technology
This presentation is about product description by Modicare enterprises indirect selling. Modicare is...
This is a workshop on creativity, design thinking, asset creation, and entrepreneurship. You will f...
Dairy microbiology
Engineering student can pursue it
technology and Livelihood area of competencies
Intellectual Property Rights, encompassing legal protections for creations of the mind, including i...
TermodinΓ‘mica
MOTIVATION AND SATISFACRTJ;OLJ
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Abstract Asana practice is often seen as the main element of yoga although it is only one part of al...
Business Statistics -Problems and Solutions
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Book of Biochemistry
The study of man in relation to health I.e how man perceive their health
World General Knowledge Book. A book which is perfectly helpful for the preparation of competitive ...
Zoology Bsc Textbook
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Manual of clinical microbiology
LEARNING
