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it explain about definition, causes, types of poison, severity , diagnostic evaluation, complication...
Agricultural Crops Production 9 When assessing safety measures, it's important to evaluate se...
Usususs
PATHOLOGICAL CONDITIONS ASSOCIATED WITH TRANSPORT OF ANIMALS
A presentation about food microbiology and how to keep food safe from microorganisms
the chapter is about microorganisms of eighth std.
abc
sources of lead. Types of poisoning, who will be effected,normal values of lead, clinical features, ...
Keamanan Pangan-Foodborne Diseases THP.pptx
Food hygine
PPT
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Halal
Basic of toxicology and regulatory guidelines for toxicity. MPHRAM, 2ND SEM, UNIT 1
Mycotoxins are secondary metabolites of fungi in the plants before or after harvest, which are capab...
In biology, poisons are substances that can cause death, injury or harm to organs, tissues, cells, a...
hazards
hi guys, for all those who got help from my presentation.. thank you for watching.. i will make new ...
animal poison msc1.pptx
Communicable disease and its management in community health nursing
Environmental care
Undergraduate and Post Graduate students
