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about the cell membrane as the barrier of cell, which is semi-permeable. controls enter and exit of ...
intro-hostory and discovery-characteristics of phytochrome-chemical nature of phytochrome-mode of ac...
Role of bioinformatics in different steps of drug discovery and drug designing. Various tools and so...
protein
for learning the basics about microorganism and microbiology
AAA principle, Instrumentation,working and Applications...
Introduce basic virology subject including the morphology, criteria and the diseases related to the ...
Kidney function test
This is simple informative slides showing role of interferon in diseases.Hope this helps to easily u...
Culture dairy and cream (Edited by Ayan Santra)
This is the On Cooking chapter focused on pork.
Academic base Harrisons 19th edition
PowerPoint on diet and nutrition
The human digestive system consists of the gastrointestinal tract plus the accessory organs of dige...
The presentation gives you a complete idea about the concepts of structural genomics, functional gen...
GLYCOGENESIS,GLYCOGENOLYSIS & GSD
Hair contains melanin pigment so they are black in color but as age advances melanin pigment losses ...
Grapes are the necessary thing for making a Good Wine.. If you don't have knowledge of Grape tha...
Basic tools in Nutrition
Fermented fishery products
Blood presentation contains blood composition, blood clotting factors and mechanisms, blood grouping...
In this webinar, Dr. Melanie White, Heart Foundation Future Leader Fellow from the University of Syd...
Three type Classical pathway Alternative pathway Lectin pathway
