Found 170 presentations matching your search
Nature BioScience is a leader in the development, manufacture and supply of analytical reagents, enz...
Citric acid is a versatile organic acid found in many fruits, especially citrus fruits like lemons, ...
In this ppt i described how beverages are classified.
TONGBA - BEER OF HIMALAYAS
Fermented alcoholic milk beverages kefir and kumis. Grain of goodness and high on health. Traditiona...
From principles of animal life
preservation of beverages drinks in industrial scale
Erasmus+ project "Conservation of food"
Beverages are liquids intended for human consumption, and this sector forms a major part of the food...
This document explores the role of fermentation biotechnology in the agricultural sector, particular...
this presentation discusses the fermented dairy foods and their production process
Detailed information with suitable topics including introduction and types of enzymes. This is used ...
fermented food part of food microbiology
PPT
The global blackstrap molasses market size reached US$ 13.2 Billion in 2023. Looking forward, IMARC ...
Enzymes as catalyst industrial processes
This presentation gives a brief introduction of Vitamin C. It Covers it's various application an...
History of fermentation, how it came into existence, it's utilization by people in different per...
A drink is a liquid intended for human consumption. In addition to their basic function of satisfyin...
Intro to fermented foods
Downstream processing
Types of defoamers and antifoaming agents and their applications
