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Fruits and vegetables are the most perishable agricultural produce and the post-harvest loss of thes...
a detailed description of post-harvest handling of mango, apple, banana, okra(lady finger), broccoli...
This slide tries to address status of Postharvest diseases of different vegetables, fruits, cereal...
This Slide Share presentation provides a comprehensive overview of essential methods for post-harves...
Rodents types and characteristics, damage and losses by rodents, signs of infestations. How to contr...
Role of Agricultural Engineers in Loss Prevention of Agricultural Commodities In this insightful pr...
The traditional method of transplanting rice seedlings is labor-intensive, prompting a shift towards...
Fruit drop is a premature shedding of fruits before harvesting for commercial purpose. There are so ...
Post harvest Management
Importance and scope of post harvest technology
Importance of post harvest management and value addition of fruits and vegetables (HORT -321)
Basudev Sharma PU, HICAST, Kathmandu Contact me via: [email protected]
Post-harvest for fresh fruit, vegetables, grain and root crops is a science created with the aim of:...
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Presentation on Post Harvest Technology in Horticulture
Presentation regarding cucumber
ppt forestry
CSIR-Central Food Technological Research Institute (CSIR-CFTRI), is one of the constituent laborator...
Introduction and Basic aspects of Post Harvest Technology on Fruits and Vegetables and Pre-Processi...
Basic overview of Enzymatic Browning and Non-Enzymatic Browning(Maillard Reaction & Caramelizati...
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shelf life of papaya improvement
this presentation can be used by aspiring senior high school teacher who has a major in TLTVE or Agr...
