Found 91 presentations matching your search
Reference: Learning Module of G10 Cookery (DepEd)
this presentation tackles the proper storage practices of meats. it also includes the ways on how to...
Grade 6 EPP
Techniques of Food Preservation
Microbiology is the study of living organisms that are so small that they can only be observed with ...
This slide will give you detail information on preservatives.
ppt.
h,e
TLE 6
demo for cot
Green Technology and Sustainable Development
Singapore, a city renowned for its culinary diversity and vibrant food scene, offers a gastronomic a...
Clinical dietic subject regarding food preservation and Packaging
Hygiene
Explore the comprehensive overview of the Compound Feed Market, including projected industry size, g...
It's a presentation
Singapore is a city where food is more than just sustenance — it’s a way of life. From the bustl...
cookery
North East Asian cuisine
NUTRITION
Food adulteration, additives
The main principle of canning is to destroy microorganisms and enzymes that cause food spoilage thro...
High Pressure Processing , Hurdle Technology and Irradiation of foods
an topic which can help every culinary aspirant and chef who wants to learn about cold kitchen and G...