GASTROINTESTINAL DISORDERS
RENAL/UROLOGY DISORDERS
EMERGENCY MEDICAL TECHNICIAN - BASIC
Gastrointestinal System
Gastrointestinal Emergencies
GI system includes from the mouth to anus and all parts in
between
Risk factors for disease (usually self-induced)
excessive alcohol consumption
excessive smoking
increased stress
ingestion of caustic substances
poor bowel habits
Pain is the hallmark of acute abdominal problems
visceral, somatic, or referred
Visceral Pain
Caused by inflammation, distention (inflation of the organ),
or ischemia (inadequate blood flow)
Pain vague, dull, or crampy
Is generally diffuse and difficult to localize
Examples (most often hollow organs)
gallbladder (cholecystitis)
appendix (appendicitis)
Presentation (from sympathetic stimulation)
nausea & vomiting
diaphoresis
tachycardia
Somatic Pain
Produced by bacterial or chemical irritation of nerve
fibers in the peritoneum (peritonitis)
Is usually constant and localized to a specific area
Often described as sharp or stabbing
Examples
ruptured appendix
perforated ulcer
inflamed pancreas
Peritonitis can lead to sepsis & death
Somatic Pain
Presentation
Patient often hesitant to move
Lies on their back or side with legs flexed to
prevent additional pain from stimulation of
the peritoneal area
Often exhibits involuntary guarding of the
abdomen
Rebound tenderness often noted during the
physical examination
Referred Pain
Pain in a part of the body considerably removed from the
tissues that cause the pain
Results from neural pathways from various organs
passing thru or over a region where the organ was
initially formed in fetal stage
Examples
diaphragm injury refers pain to neck or shoulders
dissecting abdominal aneurysm refers pain between shoulder
blades
appendicitis refers pain to periumbilical area
gallbladder refers pain to right shoulder
Referred Pain: Anterior View
Referred Pain: Posterior View
Disease Entities
Upper GI Disease:
Gastroenteritis
Gastritis
Peptic ulcer disease
Lower GI Disease:
Colitis
Crohn’s disease
Diverticulitis
Bowel obstruction
Other Organ Disease:
Appendicitis
Cholecystitis
Pancreatitis
Acute hepatitis
Gastroenteritis
Inflammation of the stomach and intestines that accompanies
numerous GI disorders
Causes:
bacteria or viral infections, chemical toxins, and other
conditions
Signs and symptoms:
anorexia (loss of appetite), nausea, vomiting,
abdominal pain
Management
supportive
Gastroenteritis
EMT personnel who are working in disaster areas
should observe the following guidelines:
Avoid patient contact if you are ill
Know the source of water supplies or drink hot
beverages brisk-boiled or disinfected
Avoid habits that facilitate fecal-oral/mucous
membrane transmission (keep your hands away
from your mouth and nose)
Observe BSI precautions, especially gloves
Practice diligent handwashing procedures
Peptic Ulcer Disease
Erosions in the GI tract from gastric acid
Duodenal ulcers - most frequently in proximal
duodenum
most common 25-50 years old & in those under
stress
pain at night when stomach empty
Gastric ulcers - in the stomach
more common over 50 years old & in jobs of
physical activity
usually no pain at night; pain on full stomach
Peptic Ulcer Disease
Causes of peptic ulcer disease
H. pylori infection (treated with antibiotics)
Nonsteroidal anti-inflammatory drug use
aspirin, Motrin, Advil
Acid stimulating products
alcohol, nicotine
Acid secreting tumor
Zollinger-Ellison syndrome
Colitis
An inflammatory condition of the large intestine
characterized by severe diarrhea and ulceration of
the mucosa of the intestine (ulcerative colitis)
Incidence - most often 20-40 year olds
Cause is unknown
Signs and symptoms
Nausea, vomiting, weight loss
Significant pain - cramping & colicky
Grossly bloody stools or stool containing mucus
Crohn’s Disease
A chronic, inflammatory bowel disease thought to be of
autoimmune etiology, usually affecting the ileum, the colon,
or both structures
Exact cause unknown
Most prevalent in: white females, those under stress, and in
the Jewish population
The diseased segments associated with Crohn’s disease may
be separated by normal bowel segments or skip areas
Formation of fistulas from the diseased bowel to the
anus, vagina, skin surface, or to other loops of
bowel are common
Crohn’s Disease
Signs and symptoms:
GI bleeding
frequent diarrhea
abdominal cramping
diffuse abdominal pain
nausea/vomiting/diarrhea
fever and chills
weakness, anorexia, weight loss
Diverticulitis
A diverticulum is a sac or pouch that develops in the wall of
the colon
Common development with advancing years
Associated with diets low in fiber
Diverticulitis is inflammation of diverticula
Signs and symptoms:
Fever, anorexia, nausea, lower left sided pain,
bright-red rectal bleeding
Complications:
Hypovolemic shock and sepsis
Bowel Obstruction
A partial or complete blockage of the large or small
intestines
Causes:
adhesions, hernias, fecal impaction, polyps, tumors
Signs and symptoms:
decreased appetite, nausea and vomiting, diffuse
abdominal pain, constipation, and abdominal
distention
If untreated can lead to death
Appendicitis
A common abdominal emergency that occurs when the
opening between the lumen of the appendix and the
cecum is obstructed by fecal material or from
inflammation from viral or bacterial infection
Signs and symptoms:
early abdominal pain is diffuse, colicky, & in
periumbilical area (later RLQ), abdominal tenderness
& guarding, nausea, vomiting,
chills, low-grade fever, anorexia
If ruptured, risk of peritonitis
Cholecystitis
Inflammation of the gallbladder, most often associated with
the presence of gallstones
Incidence
more common in women 30-50
Signs & symptoms
pain, often colicky, in RUQ with referral to right shoulder
pain often after high fat content meal
nausea, vomiting common
pale, cool, clammy skin (sympathetic response)
Giving Morphine may increase spasms
Pancreatitis
Inflammation of the pancreas
Alcoholism causes 80% of cases in USA
Signs and symptoms:
severe abdominal pain
localized to LUQ or referred to back or epigastric area
nausea and uncontrolled vomiting & retching
abdominal tenderness and distention
fever, tachycardia, diaphoresis
sepsis & shock possible, 30-40% mortality
Acute Hepatitis
Inflammation of the liver
Signs & symptoms related to severity of disease
Associated with the sudden onset of malaise,
weakness, anorexia, intermittent nausea and
vomiting, and dull right upper quadrant pain or
referral to right shoulder
Usually followed within 1 week by the onset of
jaundice of skin & sclera, dark urine, clay colored
stool
Risk Factors for Hepatitis A
Spread by fecal-oral route
Health care practice without BSI precautions
Household or sexual contact with an infected person
Living in an area with HAV outbreak
Traveling to developing countries
Poor handwashing hygiene practice especially after
toileting
Disease often self-limiting, lasts 2-8 weeks, low
mortality rate
Risk Factors for Hepatitis B
“Serum hepatitis” transmitted as bloodborne pathogen
- can stay active in body fluids outside body for days
Health care practice without BSI precautions
Infant born to HBV infected mother
Engaging in sex with infected partners and/or multiple
partners
Drug use by injection
Patients receiving hemodialysis
Incidence with vaccine use
Risk Factors for Hepatitis C
Health care practice without BSI precautions
Blood transfusion recipients before July 1992
Engaging in sex with infected partners and/or multiple
partners
Drug use by injection
Patients receiving hemodialysis
#1 reason for liver transplant need
in USA
Currently no vaccine
Abdominal Pain - What Could It Be?
Naval area
small intestine
appendix
Upper middle abdomen
(called “epigastric” area)
stomach disorders
Left upper quadrant
uncommon area for pain
colon, stomach, spleen, pancreas
Right upper quadrant
gallbaldder, liver
Lower middle abdomen
colon disorder
for women: UTI, PID
Lower left abdomen
lower colon
Lower right abdomen
colon, appendicitis
Right shoulder
gallbladder
Between shoulder blades
pancreas
Assessing Abdominal Pain
Onset - when did it begin
Provocation/palliation - what makes the pain
worse/better
Quality - described in the patient’s own words
Region/radiation - if the patient can use one finger the
pain is localized; if the patient rubs their hands over
the general entire abdomen it is diffuse
Severity - on a scale of 0-10 (0 being no pain and 10
being the worse)
Time - how long has the pain been present?
Management GI Problems
Majority of care is supportive and aimed at treating
signs and symptoms presented
Position of comfort with ability to protect airway in
the case of vomiting
Abdominal pain control - need to contact medical
control for medication orders
IV to replace fluid loss (vomiting, diarrhea, internal
hemorrhage)
Shock (hypovolemic, septic) possible and then
aggressive care & rapid transport required
Renal/ Urology System
Functions of the urinary system
maintains blood volume
maintains proper balance of water, electrolytes and pH
retains key compounds in the bloodstream
excretes waste
controls arterial blood pressure
Leading causes of end-stage renal failure
poorly controlled diabetes
uncontrolled or inadequately controlled B/P
Renal Calculus (Kidney Stones)
Renal Calculus
Crystal aggregation in kidney’s collecting system
Severe pain due to movement of stone through
the urinary system
Kidney stones recognized as one of the most
painful of human problems
Pain starts subtle and quickly escalates
Kidney Stone
Pain starts vague over 1 flank & quickly becomes
sharp in flank and radiating down and toward
groin
Patient agitated, uncomfortable, restless
Skin cool, pale, clammy
B/P and heart rate elevated due to pain
Nausea & vomiting due to pain
Management Kidney Stones
Majority of care is supportive and aimed at treating
signs and symptoms presented
Position of comfort with ability to protect airway in
the case of vomiting
Flank pain - need to contact medical control for
medication orders (ie: morphine)
(Abdominal/Flank Pain SOP)
If patient is unstable with B/P <100mmHg, establish
IV sites and give fluid challenge (200 ml increments)
Prevention Strategies for Renal
Calculus
Increase water consumption
Take daily supplements of Vitamin B6 and magnesium (to
reduce formation of oxalates)
Avoid foods that raise uric acid levels (ie: anchovies, sardines)
Reduce uric acid by eating a low-protein diet
Limit salt intake to reduce the level of calcium oxalate in the urine
Avoid foods containing calcium oxalate (ie: chocolate, celery,
grapes, strawberries, beans, asparagus)