Crystallization
Crystallizationisaseparationandpurificationtechnique
employedtoproduceawidevarietyofmaterials.
Crystallizationistheprocessbywhichmoleculesoratoms
arrangethemselvesintodefinitegeometricalpatternscalled
crystals.
Duringcrystallization,phasechangetakesplaceinwhicha
crystallineproductisobtainedfromasolution.
Importance of crystallization
1. Purification.
2. Improvement of flowability.
3. Improvement of stability.
4. Enhancement of filtration and washing.
5. Decrease of caking.
6. Improvement of appearance.
Crystallizationfromsolution
Consistsof3steps:
a.Inductionofsupersaturation.
b.Nucleation.
c.Crystalgrowth.
A] Methods of induction of super saturation:
1. Cooling:
Suitableforsubstanceswhosesolubilityincreaseswith
temperature.
ItiscommonwithinorganicsaltssuchasKNO
3andNaNO
3.
2.Solventevaporation:
Suitableforsubstanceswhosesolubilityisindependentof
temperature.
ItiscommonwithsaltssuchasNaClandcalciumacetate.
3.Adiabaticevaporation:
Suitableforthermolabilesubstances.
Itinvolvesmaintaininglowpressureinachamber
containingsolutionwhichwillbegintoevaporateto
balancelostpressure.
4. Addition of a third substance:
a.Ithasahigheraffinitytothesolvent,whichwill
resultin↓solubilityofsoluteinsolventsaltingout.
b.Itformsaprecipitatebyreactingwiththesolute
c.ItchangesthepHofthesolution,resultinginthe
precipitationofthesolute.
Large crystalsare collected from the bottom of the crystallizer
by Hydraulic classification.
Small crystalsare formed at a higher level of solution and are
removed by the cyclone separator.
Themotherliquorre-entersthecrystallizerwiththehot
incomingfeedandtheoperationisrepeated.
Advantages of Oslo cooler crystallizer
1. Smaller crystals can be separated from large ones.
2. No precipitation takes place in the cooler
3. Can be operated in batch & continuous modes.
4. High capacity.
5. Used to crystallize salts with a +ve temperature coefficient,
e. g. NaNO3, NaClO3, KCl03 and NH4Cl
Process Control Parameters:
1. Feed rate.
2. Feed temperature.
3. Heat removal in the cooler.
Oslo vacuum crystallizer
Used forthermolabile
materials.
Hassimilardesigntooslo
evaporativecrystallizer,
butwithoutaheater.Advantages:
a.Absenceofheatedhead
makeitoflowcost.
b.Absenceofcooling
medium preventsthe
surfacecorrosion.
Separation of a Mixture by
Extraction: Crystallization
Types of Extraction
Canusemostanycombinationof
phases(solid,liquid,gas,supercritical
fluid).
Solid–Liquid
-Usefulfortheisolationand
purificationofnaturallyoccurring
sources.
Extraction
Makingcoffeeisanexampleforextraction.
Extraction
Liquid–Liquid
-Morecommonmethod
-Dependonsolubilitypropertiesof
components.
Like dissolves like
-Soideally,theextractingsolvent
shouldbesimilartothesolute.
Chemically Active Extraction
Areagentthatreactschemicallywiththe
substancetobeextracted.
Solubilitypropertychangesafterthe
reaction.
Chemically Active Extraction
COOH
COONa
Soluble in Diethyl ether
& Insoluble in Water
10 % NaOH
Soluble in Water & Stay in aqueous layer
10 % NaOH
No Reaction
& Stay in ether
layer
Chemically Active Extraction
NO
2
CH
2
NH
2
CH
2
NH
3
+
Soluble in Diethyl ether
& Insoluble in Water
10 % HCl
Soluble in Water & Stay in aqueous layer
10 % HCl
No Reaction
& Stay in ether
layer
Recovery of Neutral Compound
Rinsetheseparatoryfunnelwith5mLof
etherpourintodryingagent.
Addfewboilingchipsandkeepona
steambath.
Corktheflasktightlyoncealltheether
hasgone.
Recrystallization
It’s a technique to purify the solid organic
compounds.
1. Slow evaporation
2. Slow cooling
3. Liquid diffusion
4. Use of seed crystal