Canteen management system

 Canteen Management is Basically used for recording number of meals taken by the employees.
 We can define various meals, breakfast, tea, milk timings and according to that quantity will get calculate.
 Managing of Visitors in canteen for canteen and company records also.
 Easy for Calculating the exact bill of canteen vendor.
 Daily limit on the amount for the usage of canteen facility can be preset.
 Coupons can be used for making transactions.
 Daily menu creation by the caterer is possible using CMS

1. INTRODUCING
CANTEEN MANAGEMENT SYSTEM

2. About Radical Global Technologies
www.radical -global.com
Radical Global Technologies was found in 2006.
A group of engineers those who have experience in the field of
electronics, software, automation & service field started a company
called Radical Global Technologies.

Radical Global Technologies is a leading provider of state-of-the-art
security systems that are custom designed to prevent any
unauthorized access and monitor critical entry points. Our core
expertise is based on rendering security systems that protect you and
your assets at all times.

3. What is mean Canteen Management System?
Many organizations provide Canteen as an additional subsidized
facility to their Employees as a welfare measure. The usage of the
canteen by the employees depends on many factors like centralized
food distribution center with swift and Simplicity in operations.

CMS design provides a user friendly system that facilitates quick
and efficient operations to cover larger section of employees within a
specified time.

CMS is paperless and has almost cashless transactions. This
system is also compatible in an environment where multiple
Caterers operate in a closed environment or at multiple locations
www.radical -global.com

4. Drawback in Current System
Don't have a exact Food Count
record of each Employee
Not able to deduct exact amount
from employee salary
Due to manual system there are
chances of proxy entries and loss
of money
Canteen manager not able
estimate or judge food cooking
1 2
3
4
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5. Features of Canteen Management System
 Canteen Management is Basically used for recording number
of meals taken by the employees.
 We can define various meals, breakfast, tea, milk timings and
according to that quantity will get calculate.
 Managing of Visitors in canteen for canteen and company
records also.
 Easy for Calculating the exact bill of canteen vendor.
 Daily limit on the amount for the usage of canteen facility can
be preset.
 Coupons can be used for making transactions.
 Daily menu creation by the caterer is possible using CMS.
 Reduces Wastage of food items.
www.radical -global.com

6. Process of Canteen Management System
CANTEEN MANAGEMENT SYSTEM
Web Based CMS
[ End User Reports Generation ]
Windows Based CMS
[ KIOSK]
 Registration of Employee Card
 Master Reports Generation
 Monthly Pass
 Employee Authentication
 Registered Employee Punch card in KIOSK
then increase count automatically.
Many organizations provide Canteen as an additional subsidized facility to their Employees as a welfare measure. The usage of the
canteen by the employees depends on many factors like centralized food distribution center with swift and Simplicity in operations.
www.radical -global.com

7. windows based KIOSK punch
Many organizations provide Canteen as an additional subsidized facility to their Employees as a welfare measure. The usage of the canteen by the
employees depends on many factors like centralized food distribution center with swift and Simplicity in operations.
Registered Employee Punch card in KIOSK
then increase count automatically
KIOSK for punch the card
www.radical -global.com

8. Admin Dashboard
www.radical -global.com

9. Canteen Manager Application
AN ISO 9001: 2008 COMPANY
www.radical -global.com

10. Benefits of Canteen Management System
 Provides cashless and paperless transactions
 Provides a fast and efficient service
 Independent of technology used for identification of employees
 Provides a choice to the employee on the mode of operation
 Option for multiple caterers to operate in a closed environment
or at multiple locations
 Different types of reports can be taken with respect to Employee
consumption and with respect to daily sales by
 Month, day and defined dates range reports
www.radical -global.com

11. Contact Us
RADICAL GLOBAL
Radical Global
110, New Dhyneshwar Nagar, Manewada Road ,
Nagpur -440027
Phone : [phone]
Mobile : [phone]
CONNECT WITH US
[email protected]
EMAIL US
www.radical-global.com
WEBSITE
www.radical -global.com