1-3Introduction to Operations Management
Operations ManagementOperations Management
The management of systems or processes
that create goods and/or provide services
Organization
Finance Operations Marketing
Figure 1.1
1-4Introduction to Operations Management
Value-AddedValue-Added
The difference between the cost of inputs
and the value or price of outputs.
Inputs
Land
Labor
Capital
Transformation/
Conversion
process
Outputs
Goods
Services
Control
Feedback
FeedbackFeedback
Value added
Figure 1.2
1-5Introduction to Operations Management
Steel production
Automobile fabrication
Home remodeling
Retail sales
Auto Repair
Appliance repair
Maid Service
Manual car wash
Teaching
Lawn mowing
High percentage goods
Low percentage service
Goods-service ContinuumGoods-service Continuum
Low percentage goods
High percentage service
Figure 1.3
1-6Introduction to Operations Management
Food ProcessorFood Processor
Inputs ProcessingOutputs
Raw VegetablesCleaning Canned
vegetables Metal Sheets Making cans
Water Cutting
Energy Cooking
Labor Packing
Building Labeling
Equipment
Table 1.2
1-7Introduction to Operations Management
Hospital ProcessHospital Process
Inputs ProcessingOutputs
Doctors, nursesExaminationHealthy
patientsHospital Surgery
Medical SuppliesMonitoring
Equipment Medication
Laboratories Therapy
Table 1.2
1-8Introduction to Operations Management
Production of Goods vs. Delivery of ServicesProduction of Goods vs. Delivery of Services
Production of goods – tangible output
Delivery of services – an act
Service job categories
Government
Wholesale/retail
Financial services
Healthcare
Personal services
Business services
Education
1-9Introduction to Operations Management
Key DifferencesKey Differences
1.Customer contact
2.Uniformity of input
3.Labor content of jobs
4.Uniformity of output
5.Measurement of productivity
6.Production and delivery
7.Quality assurance
8.Amount of inventory
1-10Introduction to Operations Management
Operations Management includes:
Forecasting
Capacity planning
Scheduling
Managing inventories
Assuring quality
Motivating employees
Deciding where to locate facilities
And more . . .
Scope of Operations ManagementScope of Operations Management
1-11Introduction to Operations Management
The operations function
Consists of all activities directly related to
producing goods or providing services
1-12Introduction to Operations Management
U.S. Manufacturing vs. Service Employment
0
20
40
60
80
100
455055606570758085909500
Year
P
e
r
c
e
n
t
YearMfg.Service
4579 21
5072 28
5572 28
6068 32
6564 36
7064 36
7558 42
8044 46
8543 57
9035 65
9532 68
0030 70
Figure 1.4
1-13Introduction to Operations Management
Responsibilities of Operations ManagementResponsibilities of Operations Management
Products & services
Planning
–Capacity
–Location
–
–Make or buy
–Layout
–Projects
–Scheduling
Controlling/Improving
–Inventory
–Quality
Organizing
–Degree of centralization
–Process selection
Staffing
–Hiring/laying off
–Use of Overtime
Directing
–Incentive plans
–Issuance of work orders
–Job assignments
–Costs
–Productivity
Table 1.6
1-14Introduction to Operations Management
Key Decisions of Operations ManagersKey Decisions of Operations Managers
What
What resources/what amounts
When
Needed/scheduled/ordered
Where
Work to be done
How
Designed
Who
To do the work
1-15Introduction to Operations Management
Business Operations OverlapBusiness Operations Overlap
Operations
Finance
Figure 1.5
Marketing
1-16Introduction to Operations Management
Operations InterfacesOperations Interfaces
Public
Relations
Accounting
Industrial
Engineering
Operations
Maintenance
Personnel
Purchasing
Distribution
MIS
Legal
1-17Introduction to Operations Management
Trends in BusinessTrends in Business
Major trends
The Internet, e-commerce, e-business
Management technology
Globalization
Management of supply chains
Agility