COCU 8.pdfPRODUCE VEGETABLE DISH FOR CU 8
haikalzack
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19 slides
Aug 28, 2025
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About This Presentation
PRODUCE VEGETABLE DISH
Slide Content
PRODUCE
VEGETABLE
DISHES
VEGETABLE
DISHES
CLASIFICATION
LOCAL INTERNATIONAL
LOCAL INTERNATIONAL
KANGKUNG CILI MERAH KACANG
PANJANG LOCAL
PANJANG LOCAL
ARE YOU
READY?
READY?
JENIS SAYURAN
GOURD
ROOT
FRUIT VEGE
STALK
CABBAGE
SEED AND POD
STALK
LEAFY
PORTION
CUTTING
TECHNIQUE
TECHNIQUE
https://www.youtube.com/shorts/vttqsv0JHuY?t=11&feature=share
PLATING
TECHNIQUE
TECHNIQUE
https://drive.google.com/drive/folders/1eWXb3HgXq3RtZqvWx
daLPcESHkosHe9V?usp=drive_link
daLPcESHkosHe9V?usp=drive_link
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