Dining Etiquette - Managing Chopsticks.pdf

MANAGING CHOPSTICKS - DINING ETIQUETTE AND BASIC MANNERISMS

1. This is your
presentation title
DINING ETIQUETTE
Managing Chopsticks

2. History and origin
According to the California Academy of Sciences, which houses
theRietzCollection of Food Technology, chopsticks were developed
about 5,000 years ago in China.

3. cultures
using
chopsticks
East and Southeast
Asia
3

4. Cuisines Involving Chopsticks
4
China
Japan
Korea
Vietnam

5. Material variety of Chopsticks
Plastic
Bamboo
Fibre
Wood
5

6. Dos and DON’T s of Chopsticks
6

7. White
Is the color of milk and fresh
snow, the color produced by
the combination of all the
colors of the visible spectrum.
You can also split your content
Black
Is the color of ebony and of
outer space. It has been the
symbolic color of elegance,
solemnity and authority.
7
1. Hold it Properly
DOs

8. Yellow
Is the color of gold,
butter and ripe lemons.
In the spectrum of
visible light, yellow is
found between green
and orange.
Blue
Is the colour of the
clear sky and the deep
sea. It is located
between violet and
green on the optical
spectrum.
Red
Is the color of blood,
and because of this it
has historically been
associated with
sacrifice, danger and
courage.
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In two or three columns
2. Grip the Food Properly
DOs

9. A picture is worth a
thousand words
A complex idea can be
conveyed with just a single
still image, namely making it
possible to absorb large
amounts of data quickly.
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3. Always use a
Chopstick Rest
DOs

10. Want big impact?
Use big image.
10
4.
Decide
what to
pick
first
DOs

11. Use charts to explain your ideas
White Black
Gray
11
DON’Ts
1. Never dig a Chopstick
into food upwards

12. And tables to compare data
A B C
Yellow 10 20 7
Blue 30 15 10
Orange 5 24 16
12
DON’Ts
2. Never
point it
at
someone

13. Maps
our office
13
DON’Ts
3. Never stab
your food

14. Our process is easy
first last
14
DON’Ts
4. Never use
broken Sticks

15. Chopsticks
holding
techniques
15

16. Yellow
Is the color of gold, butter
and ripe lemons. In the
spectrum of visible light,
yellow is found between
green and orange.
Blue
Is the colour of the clear
sky and the deep sea. It is
located between violet
and green on the optical
spectrum.
Red
Is the color of blood, and
because of this it has
historically been
associated with sacrifice,
danger and courage.
16
Let’s review some concepts
Yellow
Is the color of gold, butter
and ripe lemons. In the
spectrum of visible light,
yellow is found between
green and orange.
Blue
Is the colour of the clear
sky and the deep sea. It is
located between violet
and green on the optical
spectrum.
Red
Is the color of blood, and
because of this it has
historically been
associated with sacrifice,
danger and courage.

17. How to use Chopsticks
17

18. You can copy&paste graphs from Google Sheets
18

19. Mobile project
Show and explain your web,
app or software projects using
these gadget templates.
19
Place your screenshot here

20. 20
Place your screenshot here
Tablet project
Show and explain your web,
app or software projects using
these gadget templates.
Chopstick Set Up in Restaurants

21. 21
Chopstick usage with
various food items

22. Bring the attention of your audience
over a key concept using icons or
illustrations
22
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