Europe Premium Chocolate Market Growth, Demand and Challenges of the Key Industry Players 2024-32

The Europe premium chocolate market size reached US$ 7.1 Billion in 2023. Looking forward, IMARC Group expects the market to reach US$ 13.3 Billion by 2032, exhibiting a growth rate (CAGR) of 7.28% during 2024-2032.

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1. Europe Premium Chocolate Market Research and Forecast Report 2024-2032 Format: PDF+EXCEL © 2023 IMARC All Rights Reserved

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3. Report Highlight and Description According to the latest report by IMARC Group, titled  "Europe Premium Chocolate Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2024-2032,"  the  Europe premium chocolate market size reached US$ 7.1 Billion in 2023. Premium chocolates refer to the edible products obtained by fermenting and roasting good quality seeds that are obtained from the pods of the Theobroma cacao trees. Commonly rich in caffeine, phenethylamine, theobromine and flavonoids, they can be widely available in dark, milk or white variants. These premium chocolates require superior craftsmanship to manufacture variants with a richer taste and texture when compared with the regular chocolates. These variants are also wrapped in aesthetically- pleasing packages to grab the attention of the customers instantaneously. These chocolates are additionally infused with a vast array of unconventional flavors, including mint, salt, caramel, espresso, hazelnut, peanut butter and tropical fruits, due to which they are widely gaining prominence among the masses. Request for a PDF sample of this report: https://www.imarcgroup.com/europe-premium-chocolate-market/requestsample

4. Report Description Europe Premium Chocolate Market Trends : The market in Europe is primarily driven by the increasing preference for premium and good quality chocolates among the masses. Growing awareness regarding the adverse effects of consuming synthetic and cheaply-sourced products is also contributing to the increasing demand for premium chocolates. Along with this, the advent of sugar-free and organic chocolates in the market is gaining widespread prominence among the masses. This can be accredited to the rising health consciousness among individuals in the region. Additionally, vegan and gluten-free variants are experiencing extensive popularity among vegans and people with gluten allergy. The market is further driven by the rising demand for limited edition seasonal premium chocolates across Europe. Supported by the increasingly popular trend of gifting premium chocolates as a luxury present in the region, this is providing a thrust to the market growth. Moreover, there has been an increase in the number of private-label chocolatiers in the region who specialize in artisanal and specialized products. They produce fine quality chocolates with exotic flavors and also customize variants according to the requirements of the customers. Coupled with the strong presence of efficient e-commerce facilities in Europe, this is providing an impetus to the market growth. Some of the other factors contributing to the market growth include the rising popularity of liquor-based premium chocolates and the increasing uptake of premium textured chocolates that are fortified with high-quality nuts, grains, and cereals. View Report TOC, Figures and Tables : https://www.imarcgroup.com/europe-premium-chocolate-market

5. Report Segmentation Breakup by Product Type: Dark Chocolate Milk Chocolate White Chocolate Others Breakup by Packaging Type: Standard Packaging Gift Packaging Breakup by Distribution Channel: Supermarkets and Hypermarkets Convenience Stores Specialty Stores Online Stores Others

6. Report Segmentation Breakup by Country: Germany France United Kingdom Italy Spain Switzerland Belgium Netherlands Poland Russia Others

7. Competitive Landscape with Key Players Cemoi Group Chocoladefabriken Lindt & Sprüngli AG Hershey Company Ferrero International S.A Mars Incorporated Mondelez International Inc Nestlé S.A. Neuhaus (United Belgian Chocolate Makers) Pierre Marcolini Group Pladis Global ( Yildiz Holding).

8. Key Questions Answered in the Report

9. Key Questions Answered in the Report

10. Table of Contents 1    Preface 2    Scope and Methodology     2.1    Objectives of the Study     2.2    Stakeholders     2.3    Data Sources         2.3.1    Primary Sources         2.3.2    Secondary Sources     2.4    Market Estimation         2.4.1    Bottom-Up Approach         2.4.2    Top-Down Approach     2.5    Forecasting Methodology 3    Executive Summary 4    Introduction     4.1    Overview     4.2    Key Industry Trends 5    Europe Premium Chocolate Market     5.1    Market Overview     5.2    Market Performance     5.3    Impact of COVID-19   5.4    Market Forecast 6     Market Breakup by Product Type     6.1    Dark Chocolate         6.1.1 Market Trends         6.1.2 Market Forecast     6.2    Milk Chocolate         6.2.1 Market Trends         6.2.2 Market Forecast     6.3    White Chocolate         6.3.1 Market Trends         6.3.2 Market Forecast        

11. Table of Contents     6.4    Others         6.4.1 Market Trends         6.4.2 Market Forecast 7   Market Breakup by Packaging Type     7.1    Standard Packaging         7.1.1 Market Trends         7.1.2 Market Forecast     7.2    Gift Packaging         7.2.1 Market Trends         7.2.2 Market Forecast 8   Market Breakup by Distribution Channel     8.1    Supermarkets and Hypermarkets         8.1.1 Market Trends         8.1.2 Market Forecast     8.2    Convenience Stores         8.2.1 Market Trends         8.2.2 Market Forecast     8.3   Specialty Stores         8.3.1 Market Trends         8.3.2 Market Forecast     8.4   Online Stores         8.4.1 Market Trends         8.4.2 Market Forecast     8.5   Others          8.5.1 Market Trends         8.5.2 Market Forecast 9   Market Breakup by Country     9.1   Germany         9.1.1 Market Trends          9.1.2 Market Forecast For more information, visit : https://www.imarcgroup.com/europe-premium-chocolate-market/toc

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