foodandbeverageservices-aug29-2023-240804070432-266022ec.pptx

Food and beverage service involves the professional delivery of meals and drinks to customers in various settings, including restaurants, hotels, cafes, and event venues. This service can range from casual dining experiences to high-end, fine-dining environments. It encompasses a variety of service styles such as table service, buffet, self-service, and bar service, each designed to cater to specific customer needs and experiences. The focus is on delivering quality customer care, ensuring food safety standards, and creating an enjoyable dining atmosphere.

1. FOOD AND BEVERAGE SERVICES TVE-GRADE 9 CHONY F. FORONDA Teacher III/FBS Subject Teacher

2. What is Food and Beverage Service?  Food and beverage service is the “ food flow ” – from the purchasing of the foods from service to the customer.  Mainly concerned with the delivery and presentation of the food to customer, after completion of the food production.  Food and beverage service is a dynamic industry covering a wide range of job roles.

3. Relevance of the Course A food and beverage service course can provide individuals with the help needed to learn how to work in this industry, both in the creation and in the production, facilities associated with the course.

4. What is a Food and Beverage Services Course? A food and beverage service course prepares the students to create recipes, but also, learn how to prepare, sell, bottle, and otherwise market to business in this field. This type of course , is often a part of a program for further culinary arts education.

5. Career Opportunities Chef Bartender Waitress/Server Helper Executive Chef Operations Manager Baker FBS Supervisor Wine Server Manager

6. Career Opportunities MANAGERIAL JOBS Catering Manager Jobs Dining Room Manager FBS Director Jobs Food Quality Manager Jobs Kitchen Manager Jobs Restaurant Manager Jobs

7. Why is Food and Beverage Services Sector Important? On a consumer-oriented scale, the food and beverage industry is important because food is part of their many basic needs. The food and beverage sector must continually meet those needs and offer employment opportunities for people who want to work in the industry. People who live in cities, and work in different jobs, such as education, business, hospitality, etc., rely on food service for safely prepared meals that comply with national and domestic standards.