Gola Sizzlers, Sector 29, Gurgaon

Gola sizzlers sector 29, gurgaon is known for its wide variety of sizzlers.It also serves other cuisine like north indian, chinese, continental etc.

1. Gola Sizzlers Casual Dining Sector 29, Gurgaon  

2. Food hygiene rules that restaurant owners should follow

3. Why is food hygiene important? Good food hygiene is essential to ensure that the food you and your family eats is safe.  Poor hygiene may put your health at risk by increasing chances of food poisoning.

4. Rule#1 Personal hygiene Maintain good standards of hygiene by washing hands with warm water and liquid soap Before preparing food, Before handling ready-to-eat food, After touching raw food, After going to the toilet.

5. Rule#2 Keep the food safe To keep away from germs, you should- Ensure food areas are clean Cook foods thoroughly Keep food at the right temperature

6. Rule#3 Avoid cross contamination You can prevent cross-contamination by- Not storing raw and ready-to-eat food together Washing hands after touching raw food Not using the same chopping board or knife for raw and ready-to-eat food

7. Rule#4 For food preparation Clean equipment and surfaces thoroughly before and after use Avoid unnecessary handling of food (use clean tongs, plates or trays) Keep chilled food out of the fridge for the shortest time possible during preparation Use separate chopping boards

8. Rule#5 While storing food Observe temperature control (fridges 5ºC, freezer –18ºC) Keep raw food, especially meat, away from ready-to-eat food Don’t overload fridges as it may not let the air circulate freely

9. THANK YOU!