Properties inter
molecular H-
bonding
intra
molecular H-
bonding
AcidicnatureIncreaseacidic
character
decreaseacidic
character
viscosity Increase decrease
Boiling point ∝molecular mass ∝vanderwaalforce
boiling point: HF < H Cl< HBr< HI HCl< HBr< HI < HF
boiling point: H
2O < H
2S < H
2Se < H
2Te H
2S < H
2Se < H
2Te < H
2O
BOND STRENGTH ∝H-bonding ∝E.N. of A ∝
E.N. of B
1
A H --------B
H-bond E.N. atom
E.N. atom
(a)O H------O (b) O H------N
(c) N H------N (d) N H------O
Which has more strength of H-bond