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halal halal halal halal halal halal halal halal halal halal halal halal halal halal halal halal halal halal halal halal halalhalal halal halalhalal halal halal

1. Halal Foods Certification Required (HS Code Description) HS - 2 Description No. of Tariff lines 02 Meat & Edible Meat Offal 148 04 Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere  . 12 05 Products of animal origin, not elsewhere specified or included 02 09 Coffee, tea, maté and spices 01 15 Animal, vegetable or microbial fats and oils and their cleavage products; prepared edible fats;  . . . 07 17 Sugars and sugar confectionery 28 18 Cocoa and cocoa preparations 07 19 Preparations of cereals, flour, starch or milk; pastrycooks' products 18 20 Preparations of vegetables, fruit, nuts or other parts of plants 01 21 Miscellaneous edible preparations 20 22 Beverages, spirits and vinegar 03 23 Residues and waste from the food industries; prepared animal fodder 01 Total 248 1