irshad cv 1

IrshadAhamed8 317 views 3 slides Oct 23, 2015
Slide 1
Slide 1 of 3
Slide 1
1
Slide 2
2
Slide 3
3

About This Presentation

No description available for this slideshow.


Slide Content

CURRICULUM VITAE
IRSHAD AHAMED
MOB:+971 551852109
EMAIL:[email protected]
SENIOR TEAM MEMBER(FOOD & BEVERAGE DEPT)
OBJECTIVES:
Looking for a challenging position as per the management requirement, customer
service with a dynamic Organization/Group that welcomes initiative and dedication and
demands excellence in consistently meeting business objectives and exceeding
standards.
PROFESSIONAL WORK EXPERIENCE
 LANDMARK GRAND HOTEL , DUBAI ,LANDMARK HOTEL, AJMAN -UAE(4 STAR),
(AS A SENIOR WAITER-, FOOD&BEVERAGE DEPT.)
(ALL DAY DINNING, ROOM SERVICE,BANQUETING /CONFERENCE)
(FEB 20
TH
2011 TO PRESENT DATE)

DUTIES & RESPONSIBILITIES :
 Provided consistent prompt, friendly service.
 Track record of successful client retention by serving methods.
 Be customer friendly and eye for details.
 Participated in daily/ monthly staff meetings and training sessions.
 Check with customers to ensure that they are enjoying their meals and take
action to correct any problems.
 Escort customers to their tables.
 Explain how various menu items are prepared, describing ingredients and
cooking methods.
 Inform customers of daily specials.

WORK EXPERIENCE
 HOTEL SAVERA CHENNAI,INDIA (4 STAR)
(SENIOR SERVER)
(SEP 2009 TO NOV 2010)

 HOTEL QUATLITY INN SABARI, CHENNAI,INDIA (4 STAR)
( WAITER)
(AUG 2006-APR-2007)

EDUCATION QUALIFICATION
 BSC, HOTEL MANAGEMENT DEGREE (3 YEARS)
MOHAMED SATHAK COLLEGE OF ARTS AND SCIENCE
CHENNAI –INDIA.

COMPUTER SKILLS:
 MS OFFICE AUTOMATION 1 YEAR
 TALLY ACCOUNTING PROGRAM

TRAINING PROGRAM
 Hotel taj fisherman Cove(4months)
 Micros,Cash handling
 Customer service & Telephone Communication.
 Hygiene & food safety training.
 Selling & upselling techniques.
 Cultural awareness & compliant Handle.
EXTRA ACTIVITIES
 Best employee of the month In LANDMARK GRAND HOTEL FOR MONTH OF FEBUARY
& DECEMBER 2013.
 Appreciation letter BASIC FOOD HYGIENE IN Hospitality.

PRESENT VISA STATUS
 IMMIGRATION VISA (TRANSFERABLE AT ANY TIME)

PERSONAL DETAILS
Date of birth : 06.06.1984
Nationality : Indian.
Marital Status : married.
Languages Known : English/Hindi/Arabic/Tamil

PASSPORT DETAILS
Passport No. : F8124028
Date of Expiry : 17/05/2016
Place of Issue : Trichy.

REFERENCE
MR.GOLDWIN CORPUS
FOOD & BEVERAGE MANAGER
LANDMARK GRAND HOTEL ,DUBAI
MOB:+971 555763606

DECLARATION:
I hereby declare that the information furnished above are true
to the best of my knowledge.

Thanking you,
(IRSHAD AHAMED.A)
Tags