Minimum Need's Programme, Presented By Mohammed Haroon Rashid

Subject - Community Health Nursing II, Topic - Minimum Need's Programme, Presented By Mohammed Haroon Rashid, Basic B.Sc Nursing 4th year in Florence College Of Nursing

1. Minimum needs programme Presented by Mohammed Haroon rashid

2. introduction The Minimum needs Program (MNP) was introduced in the country in the first year of the Fifth Five Year Plan ( 1974–78 ). The objective of the programme is to provide certain basic minimum needs and thereby improve the living standards of the people . It is the expression of the commitment of the government for the social and economic development of the community particularly the underprivileged and undeserved population.

3. introduction The programme is designed to assist in raising living standards and in reducing the regional disparities in development . A  need  is something that is  necessary  for an organism to live a healthy  life . Basic needs such as water, air, food and protection from environmental dangers are necessary for an organism to live.

4. DEFINITION According to Veerbhadra The minimum needs programme is a objective of the programme is to provide certain basic minimum needs and thereby improve the living standards of the people.

5. DEFINITION

6. COMPONENT OF Minimum need’s programme

7. Rural helath

8. 1.Rural helath

9. 2. Water supply

10. 2. Water supply

11. Water supply

12. Water supply

13. 3.Rural electrification

14. 4. Nutrition programme

15. Large scale supplementary nutrition programmes . Main aim is to improve nutritional status in targeted groups . And overcome specific diseases to combat malnutrition.

16. Vitamin A prophylaxis programme Prophylaxis against nutritional anaemia Control of iodine deficiency disorders Special nutrition programme Balwadi nutrition programme ICDS programme Mid-day meal programme Mid-day meal scheme Nutrition programme

17. VITAMIN-APROPHYLAXIS PROGRAMME 20

18. Initiated in 1970 Beneficiary: age group 6mo - 5 year Objective: Prevent blindness due to VAD Implemented by: PHCand subcenter Asingle massive dose of Vitamin-A2 lac IU (retinol palmitate 110mg) orally every 6 months above 1 year 21

19. National goiter control programme in1962 IDD Control Programme Replace the entire edible salt by iodidesalt Fortification of salt with iodine 22

20. Started in 1970 in urban slums, tribal areas and backward rural areas Main aim is to improve nutritional statusin children <6 years pregnant and lactating women Gradua l y being merged into ICDS 23

21. BALWADI NUTRITION PROGRAMME 24

22. This was started in 1970 by the department of social welfare Beneficiary: Preschool children 3-6 years of age Activities 300 kcal and 10 g protein Preschool education Phased out because universalization of ICDS 25

23. INTEGRATED CHILD DEVELOPMENT SERVICES (ICDS) SCHEME 26

24. Launched on 2 nd October1975 O n e of t h e w o r l d ’ s l a r g e s t an d mo s t un i qu e programmes for early childhood development India’s response to the cha l engeof Providing pre-school education on one hand and Breaking the vicious cycle of malnutrition, morbidity, reduced learning capacity and mortality, on the other F o r emo s t s y mbo l of I n d i a ’ s c om m i t me n t t o h e r children 27

25. I m p r o v e th e nu t r i t i ona l an d h e a l t h s t a tu s of children in the age-group 0-6years Foundation for proper psychological, physical and social development of the child R e d uc e t h e i n c i d enc e o f mo r t a l i t y , m o r bi d it y , malnutrition and school dropout Co-ordination of departments to promote child development Nutrition and health education to the mother 28

26. MID DAY MEALPROGRAMME 29

27. aka School Lunch Programme Objectives Improve school attendance Improve child nutrition Principles Supplement, not substitute to homediet 1/3 rd of energy and ½of protein requirement/day low cost, easily prepared at schools locally available food, change menu frequently 30

28. MID-DAY MEAL SCHEME 31

29. aka National Programme of Nutritional Support to Primary Education Objectives: Universalization of primary education by increasing enrollment (class 1 to 5) and Improve nutritional status of children (class1-5) 300 kcal and 8-12 g protein 32

30.  G oo d f o r i m p r o vi n g nutritio n o f t h e u n d e r p r i vi l e g e d children But it requiressustainability Repeated incidence of food poisoning in the mid daymeal causingseriousthreat 33

31. Elementary education

32. 5. Elementary education Elementary education is also called primary education in India . Primary education starts at age of 5 and ends when he or she is 12 to 13 years old. In India primary education starts from Class 1 or grade 1 and goes up to Class 6/7 or Grade 6/7 . Elementary education does not include Kinder Garden and pre schooling. So in India elementary education or primary school is from Class 1 through Class 7.

33. 6. Adult education Elementary education is also called primary education in India . Primary education starts at age of 5 and ends when he or she is 12 to 13 years old. In India primary education starts from Class 1 or grade 1 and goes up to Class 6/7 or Grade 6/7 . Elementary education does not include Kinder Garden and pre schooling. So in India elementary education or primary school is from Class 1 through Class 7.

34. 7. Improving status of urban slums

35. 7. Improving status of urban slums

36. Principle’s of minimum need’s programme

37. To Provide Education Silautiii

38. Reduce Slum’s

39. Improve School Teaching

40. Improve Nutrition

41. Development of Urban or Rural Area

42. Development of Social Need’s

43. Prevention of Disease

44. Improve Health System