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Part I - Chapter 5 - Culture Methods.ppt
Part I - Chapter 5 - Culture Methods.ppt
apradeepreddy
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Sep 06, 2024
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About This Presentation
METHODS OF CULTURING BACTERIA
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188.57 KB
Language:
en
Added:
Sep 06, 2024
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18 pages
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Slide 1
Universities Press
© Universities Press (India) Private Limited
CULTURE METHODS
•CULTURE: Indications
•Isolate bacteria in pure culture
•Demonstrate properties
•Growth for preparation of antigens
•Bacteriophage, bacteriocin susceptibility
•Sensitivity to antibiotics
•Estimate viable counts
•Maintain stock cultures
Slide 2
Universities Press
© Universities Press (India) Private Limited
CULTURE METHODS
•Streak culture
•Lawn culture
•Stroke culture
•Stab culture
•Pour plate
•Liquid culture
Slide 3
Universities Press
© Universities Press (India) Private Limited
STREAK CULTURE (SURFACE PLATING)
•Routine isolation of bacteria
•Loop–Platinum/Nichrome (24 SWG)
•Specimen transferred with a loop
•Spread over a small area - distributed over
the plate in a series of parallel streak lines
•Loop flamed and cooled between different
sets of streaks
Slide 4
Universities Press
© Universities Press (India) Private Limited
STREAK CULTURE
Streak cultures
Slide 5
Universities Press
© Universities Press (India) Private Limited
LAWN CULTURE
•Lawn or carpet culture
•Uniform surface growth
•Bacteriophage typing/antibiotic sensitivity
testing
•Prepared by
–Flooding the surface of the plate with
liquid culture, pipetting off excess.
–Surface of the plate inoculated by
applying a swab soaked in bacterial
culture or suspension
Slide 6
Universities Press
© Universities Press (India) Private Limited
STROKE CULTURE
•Made in tubes containing agar slope (slant)
•Pure culture of bacteria
STAB CULTURE
•Puncture the medium with a straight charged
wire
•Used for demonstration of
–Gelatin liquefaction
–Oxygen requirement
•Maintenance of stock cultures
STROKE AND STAB CULTURE METHODS
Slide 7
Universities Press
© Universities Press (India) Private Limited
POUR PLATE CULTURE
•Tubes containing 15 ml of agar, melted and left
to cool in a water bath 45-50°C.
•Appropriate dilutions of inoculum (1 ml) added
to molten agar.
•Mixed and poured into sterile petri dish, allowed
to set.
•After incubation, colonies are enumerated using
colony counters.
•Estimates viable count of bacteria in a
suspension.
Slide 8
Universities Press
© Universities Press (India) Private Limited
SWEEP PLATE
•Edges of petri dish containing culture media –
rubbed over fabric.
•Dust particles stirred up – settle on culture
medium.
•Colonies develop on incubation.
LIQUID CULTURES
•Tubes, bottles or flasks – inoculated by
touching with charged loop or pipettes
SWEEP PLATE/LIQUID CULTURES
Slide 9
Universities Press
© Universities Press (India) Private Limited
ANAEROBIC CULTURE METHODS
•McIntosh–Fildes anaerobic jar
•Stout glass or metal jar
•Metal lid – clamped airtight with screws
•Lid – inlet and outlet
two terminals – electric supply
underside of lid – grooved porcelain
spool palladinised asbestos
Slide 10
Universities Press
© Universities Press (India) Private Limited
MCINTOSH-FILDES JAR
McIntosh and Fildes anaerobic jar
Slide 11
Universities Press
© Universities Press (India) Private Limited
•Culture plates – placed in the jar - medium in
bottom half of the plate.
•Outlet tube connected to vacuum pump, air
inside evacuated, outlet tap closed.
•Inlet tube connected to hydrogen supply.
•Electric terminals connected to current supply
- palladinised asbestos heated (catalyst).
•Hydrogen combines with residual oxygen in
the jar – anaerobiosis.
MCINTOSH-FILDES JAR
Slide 12
Universities Press
© Universities Press (India) Private Limited
GASPAK
•Commercially available disposable envelope
•Contains chemicals which generate hydrogen
and carbon dioxide on addition of water
•Simple and effective, eliminating the need for
drawing vacuum and adding hydrogen
Slide 13
Universities Press
© Universities Press (India) Private Limited
PRE-REDUCED ANAEROBIC SYSTEM (PRAS )
•Fastidious anaerobes
•Quantitative cultures
ANAEROBIC CHAMBER
•Airtight, glass-fronted cabinet filled with inert
gas
•Entry lock for introducing and removing
material and gloves for hands
ANAEROBIC CULTURE METHODS
Slide 14
Universities Press
© Universities Press (India) Private Limited
REDUCTION OF OXYGEN
•Reducing agents
•1% glucose
•0.1% thioglycollate
•0.1% ascorbic acid
•0.05% cysteine
Growth in thioglycolate broth:
(a) uniform turbidity; (b) surface
growth; (c) granular turbidity
Slide 15
Universities Press
© Universities Press (India) Private Limited
ANAEROBIC MEDIA
•Broth containing fresh animal tissue supports
the growth of anaerobes
•Example: rabbit kidney, spleen, heart
(Smith-Noguchi medium)
Slide 16
Universities Press
© Universities Press (India) Private Limited
ANAEROBIC MEDIA
ROBERTSON’S COOKED MEAT MEDIA
•Most widely used
•Contains fat-free minced cooked meat in
broth
•Permits growth of even strict anaerobes
•Indicates saccharolytic or proteolytic
properties
Slide 17
Universities Press
© Universities Press (India) Private Limited
ISOLATION OF PURE CULTURES
•Surface plating
•Enrichment, selective and indicator media
•Pretreatment with appropriate bactericidal
substances
•Separation by incubation at different
temperatures
•Heating a mixture containing vegetative and
spore forming bacteria at 80°C
Slide 18
Universities Press
© Universities Press (India) Private Limited
ISOLATION OF PURE CULTURES
•Craige’s tube – separation of motile from
non-motile bacteria
•Tube of semisolid agar, with a narrow tube
open at both ends placed in the centre of the
medium such that it projects above the level
of the medium
•Mixture inoculated into central tube
•On incubation, motile bacteria alone traverse
the agar and appear at the top of the medium
outside the central tube
•Used to obtain phase variants in Salmonella
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