Dr. Abdussalam, A.K., Dept. of Botany, Sir Syed College, Taliparamba, Kannur 9847654285
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Internal factors are Chlorophyll, Protoplasm, Photosynthesis product (Photosynthate)
Photosynthesis is influenced by both environmental and genetic factors.
The environmental factors include light, availability of CO2, temperature, soil, water and nutrient supply
apart from age of leaf, leaf angle and leaf orientation.
Photosynthesis is not affected by all environmental factors at a given time.
According to Blackmann who postulated Law of Limiting factor in 1905, photosynthesis is limited by
slowest step of the most limiting factor in the pathway.
This means that at a given time, only the factor that is most limiting among all will determine the rate of
photosynthesis.
For example, if CO2 is available in plenty but light is limiting due to cloudy weather, the rate of
photosynthesis under such situation is controlled by the light.
Further, if both CO2 and light are limiting, then the factor which is the most limiting of the two will
control the rate of photosynthesis. Both quality and intensity of light influence photosynthesis.
Light between the wavelength of 400nm to 700nm is most effective for photosynthesis and this light is
called photosynthetically active radiation.
As the intensity of light increases the rate of photosynthesis increases. However, if the light intensifies,
the rate of photosynthesis decreases.
This is because of higher intensity of light destruction of chlorophyll occurs. Photochemical reactions
and dark reactions of photosynthesis respond differently to temperature. Photochemical reactions in the
thylakoid remain unharmed by temperature, whereas the enzymatic dark reactions get influenced
adversely.
At higher temperature, the enzymes become inactive. Low temperature also inactivates the enzymes.
The current level of CO2 is about 0.036 per cent or 360 ppm (parts per million), which is very low as
compared to the concentration of other gases in the atmosphere such as O2 and N2.
The rate of photosynthesis in all plants increases with increase in the concentration of CO2 upto 500
ppm, when other factors are not limiting. Availability of water in soil has a prominent effect on
photosynthesis.
If the soil water becomes limiting factor, the rate of photosynthesis declines. Among various nutrients,
nitrogen has a direct relationship with photosynthesis.
Since, nitrogen is a basic constituent of chlorophyll and all enzymes involved in dark reactions, any
reduction in nitrogen supply to plants has an adverse effect on photosynthesis.
In general all essential elements affect the rate of photosynthesis. Among leaf factors, such as leaf age,
leaf angle and leaf orientation, leaf age has the most prominent effect on photosynthesis.
If leaf undergoes, senescence, loss of chlorophyll occurs. The photosynthetic enzymes also get
inactivated resulting in reduced rate of photosynthesis.
Limiting Factors
In a metabolic pathway, if one factor is low, its reaction will be slowed. This has a knock on effect on other
reactions in the pathway. The factor which is closet to its minimum is known as the limiting factor
Changes to one of these factors can affect the rate of photosynthesis. The factor that is nearest to its minimum at
any one time is called the Limiting factor and this in the one that affect the rate of photosynthesis
The law of limiting factors states that when a chemical process depends on more than one essential
condition being favourable, the rate of reaction will be limited by the factor that is nearest its minimum
value
Photosynthesis is dependent on a number of favourable conditions, including:
Temperature
Light intensity