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fm68 9 views 4 slides Aug 30, 2025
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ppt use


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What is Food hygiene Legal Requirement Hazards Control Measures Storage of food Danger zone Duties of employee

You will be able to identify food hygiene You will be able to store food properly You will be able to understand your role and responsibilities you will be able to understand danger zone You can identify Hazards You will be understand hierarchy of Controls

Course Summary    What is Hygiene Legal Requirement Hazards Control Measures Storage of food Reheat and cooking Cleaning zones
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