suggested topic to demonstrate in TLE that might help

kitchen tools

1. KITCHEN TOOLS Presented by: Rodalyn L. Aquinde BTVTED-FSM-2A

2. “ 4pics one word”

3. At the of the discussion the students are expected to do the following task with at least 80% of proficiency: Discuss the kitchen tools Demonstrate the proper use of kitchen tools. Give the importance of kitchen tools

4. A peele r (vegetable scraper) is a kitchen tool, a distinct type of kitchen knife, consisting of a metal blade with a slot with a sharp edge attached to a handle, used to remove the outer layer (the "skin" or "peel") of some vegetables such as potatoes, broccoli stalks, and carrots, and fruits such as apples and pears.

5. Tongs are a type of tool used to grip and lift objects instead of holding them directly with hands. Tongs are the tool that you use to grip something and lift it. They are usually jointed near the handle, with two grippers at the other end, so that you can one-handedly grasp objects. You might use tongs to move something hot, like food or burning logs, or to serve food such as salad, sugar cubes, or noodles.

6. a kitchen tool that you use for beating food such as eggs and cream in order to add air and make it light: Using a whisk, blend the ingredients thoroughly. Whisks are used to blend ingredients together quickly or to incorporate air into ingredients such as egg whites or heavy cream in order to increase the volume of the mixture  .

7. A grater is  a kitchen tool which has a rough surface that you use for cutting food into very small pieces . Grate the pumpkin on the big holes of a grater . A grater is usually used for shredding and shaving foods to garnish, out add in pots and pans as the food cooks. In most cases, it's most popularly used for grating hard and soft cheese. It's a kitchen tool perfect for home cooking and cooking in busy kitchens in commercial restaurants, too.

8. A sieve, fine mesh strainer, or sift, is a tool used for separating wanted elements from unwanted material or for controlling the particle size distribution of a sample, using a screen such as a woven mesh or net or perforated sheet material.

9. The importance of kitchen tools it makes the cooking process more efficient and safer. Without these tools, cooking meals can be frustrating and tiring. Make sure you invest in the basic tools and equipment . It is important to learn the different tools, equipments , utensils and their uses to make the process easier and more efficient. Time, money and effort will be saved if you know its functions. You can have a best product and you can able to process a food in its best quality.