The Elbulli - The taste of Innovation.pptx

Candycaryl1 14 views 4 slides Feb 25, 2025
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Elbulli - The taste of Innovation


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Elbulli “The taste of innovation” BA Marketing Management

“ Creativity comes first; then comes the customer.” — Ferran Adrià “The only thing customers know to expect is the unexpected.” —S. Pellegrino World’s 50 Best Restaurants

Brief History of elBulli Chef Ferran Adrià revolutionized haute cuisine. His restaurant, elBulli , was named the best in the world three times (2002, 2006, and 2007). is the only restaurant to have won this honor three times. Juan Mari Arzak called Ferran Adrià the most imaginative cook ever. Joël Robuchon said Adrià is the best cook on the planet. Anthony Bourdain described dining at elBulli as "the childhood I never had.“ elBulli was open only six months a year and served 50 customers each evening. Reservations at elBulli were extremely popular.

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