Virus isolation & cultivation

2,708 views 37 slides May 06, 2021
Slide 1
Slide 1 of 37
Slide 1
1
Slide 2
2
Slide 3
3
Slide 4
4
Slide 5
5
Slide 6
6
Slide 7
7
Slide 8
8
Slide 9
9
Slide 10
10
Slide 11
11
Slide 12
12
Slide 13
13
Slide 14
14
Slide 15
15
Slide 16
16
Slide 17
17
Slide 18
18
Slide 19
19
Slide 20
20
Slide 21
21
Slide 22
22
Slide 23
23
Slide 24
24
Slide 25
25
Slide 26
26
Slide 27
27
Slide 28
28
Slide 29
29
Slide 30
30
Slide 31
31
Slide 32
32
Slide 33
33
Slide 34
34
Slide 35
35
Slide 36
36
Slide 37
37

About This Presentation

Describes the common techniques of Virus isolation and cultivation


Slide Content

Isolation and Cultivation of Viruses Vivek Kumar Department of Biosciences Swami Rama Himalayan University Jolly Grant, Dehradun

Introduction Viruses are obligate intracellular parasites that require living cells in order to replicate. Generally cell culture, embryonated eggs and small laboratory animals are used for the isolation of viruses. Embryonated eggs are very useful for the isolation of influenza and paramyxoviruses. Although laboratory animals are useful in isolating different kind of viruses, cell culture is still a preferred way for virus isolation in many of the laboratories.

For primary cell cultures, tissue fragments are first dissociated into small pieces with the help of scissors and addition of trypsin. The cell suspension is then washed couple of times with minimal essential media and seeded into a flat-bottomed glass or plastic container bottle after re-suspending it with a suitable liquid medium and foetal calf serum .

Flat-bottomed plastic container The cells are kept in incubator at 37°C for 24 to 48 hrs depending on the cell type. This allows the cells to attach the surface of the container and its division following the normal cell cycle.

Isolation of Viruses Unlike bacteria, many of which can be grown on an artificial nutrient medium, viruses require a living host cell for replication. Infected host cells (eukaryotic or prokaryotic) can be cultured and grown, and then the growth medium can be harvested as a source of virus. Virions in the liquid medium can be separated from the host cells by either centrifugation or filtration . Filters can physically remove anything present in the solution that is larger than the virions ; the viruses can then be collected in the filtrate (see next slide).

Membrane filters can be used to remove cells or viruses from a solution. (a) This scanning electron micrograph shows rod-shaped bacterial cells captured on the surface of a membrane filter. Note differences in the comparative size of the membrane pores and bacteria. Viruses will pass through this filter. (b) The size of the pores in the filter determines what is captured on the surface of the filter (animal [red] and bacteria [blue]) and removed from liquid passing through. Note the viruses (green) pass through the finer filter.

Virus Cultivation

Virus Cultivation- Purposes and Methods Viruses are obligate intracellular parasites so they depend on host for their survival. They cannot be grown in non-living culture media or on agar plates alone, they must require living cells to support their replication. The primary purpose of virus cultivation is: To isolate and identify viruses in clinical samples. To do research on viral structure, replication, genetics and effects on host cell. To prepare viruses for vaccine production.

Cultivation of viruses can be discussed under following headings: Animal Inoculation 2. Inoculation into embryonated egg 3. Cell Culture

Animal Inoculation Viruses which are not cultivated in embryonated egg and tissue culture are cultivated in laboratory animals such as mice, guinea pig, hamster, rabbits and primates are used. The selected animals should be healthy and free from any communicable diseases. Suckling mice (less than 48 hours old) are most commonly used.

Suckling mice are susceptible to togavirus and coxsackie virues , which are inoculated by intracerebral and intranasal route. Viruses can also be inoculated by intraperitoneal and subcutaneous route. After inoculation, virus multiply in host and develops disease. The animals are observed for symptoms of disease and death. Then the virus is isolated and purified from the tissue of these animals. Live inoculation was first used on human volunteers for the study of yellow fever virus.

Advantages of Animal Inoculation Diagnosis, Pathogenesis and clinical symptoms are determined. Production of antibodies can be identified. Primary isolation of certain viruses. Mice provide a reliable model for studying viral replication. Used for the study of immune responses, epidemiology and oncogenesis.

Disadvantages of Animal Inoculation Expensive and difficulties in maintenance of animals. Difficulty in choosing of animals for particular virus Some human viruses cannot be grown in animals, or can be grown but do not cause disease. Mice do not provide models for vaccine development. It will lead to generation of escape mutants Issues related to animal welfare systems.

Inoculation into embryonated egg

Good pasture in 1931 first used the embryonated hen’s egg for the cultivation of virus. The process of cultivation of viruses in embryonated eggs depends on the type of egg which is used. Viruses are inoculated into chick embryo of 7-12 days old. For inoculation, eggs are first prepared for cultivation, the shell surface is first disinfected with iodine and penetrated with a small sterile drill.

The cells within chicken eggs are used to culture different types of viruses. (b) Viruses can be replicated in various locations within the egg, including the chorioallantoic membrane, the amniotic cavity, and the yolk sac

After inoculation, the opening is sealed with gelatin or paraffin and incubated at 36°c for 2-3 days. After incubation, the egg is broken and virus is isolated from tissue of egg. Viral growth and multiplication in the egg embryo is indicated by the death of the embryo, by embryo cell damage, or by the formation of typical pocks or lesions on the egg membranes Viruses can be cultivated in various parts of egg like chorioallantoic membrane, allantoic cavity, amniotic sac and yolk sac.

Chorioallantoic Membrane (CAM): Inoculation is mainly for growing poxvirus. After inoculation and incubation, visible lesions called pocks are observed, which is grey white area in transparent CAM. Herpes simplex virus is also grown. Single virus gives single pocks This method is suitable for plaque studies.

Allantoic cavity: Inoculation is mainly done for production of vaccine of influenza virus, yellow fever, rabies. Most of avian viruses can be isolated using this method. Amniotic sac: Inoculation is mainly done for primary isolation of influenza virus and the mumps virus. Growth and replication of virus in egg embryo can be detected by haemagglutination assay.

Yolk sac inoculation : It is also a simplest method for growth and multiplication of virus. It is inoculated for cultivation of some viruses and some bacteria (Chlamydia, Rickettsiae ) Immune interference mechanism can be detected in most of avian viruses.

Advantages of Inoculation into embryonated egg Widely used method for the isolation of virus and growth. Ideal substrate for the viral growth and replication. Isolation and cultivation of many avian and few mammalian viruses. Cost effective and maintenance is much easier. Less labor is needed.

The embryonated eggs are readily available. Sterile and wide range of tissues and fluids They are free from contaminating bacteria and many latent viruses. Specific and non specific factors of defense are not involved in embryonated eggs. Widely used method to grow virus for some vaccine production.

Disadvantages of Inoculation into embryonated egg The site of inoculation for varies with different virus. That is, each virus have different sites for their growth and replication.

Cell Culture (Tissue Culture) There are three types of tissue culture; organ culture, explant culture and cell culture. Organ cultures are mainly done for highly specialized parasites of certain organs. E.g. tracheal ring culture is done for isolation of coronavirus . Explant culture is rarely done.

Cell culture is mostly used for identification and cultivation of viruses. Cell culture is the process by which cells are grown under controlled conditions. Cells are grown in vitro on glass or a treated plastic surface in a suitable growth medium. At first growth medium, usually balanced salt solution containing 13 amino acids, sugar, proteins, salts, calf serum, buffer, antibiotics and phenol red are taken and the host tissue or cell is inoculated. On incubation the cell divide and spread out on the glass surface to form a confluent monolayer.

Types of cell culture Primary cell culture: These are normal cells derived from animal or human cells. They are able to grow only for limited time and cannot be maintained in serial culture. They are used for the primary isolation of viruses and production of vaccine. Examples: Monkey kidney cell culture, Human amnion cell culture

Diploid cell culture (Semi-continuous cell lines): They are diploid and contain the same number of chromosomes as the parent cells. They can be sub-cultured up to 50 times by serial transfer following senescence and the cell strain is lost. They are used for the isolation of some fastidious viruses and production of viral vaccines. Examples: Human embryonic lung strain, Rhesus embryo cell strain

Heteroploid cultures (Continuous cell lines): They are derived from cancer cells. They can be serially cultured indefinitely so named as continuous cell lines They can be maintained either by serial subculture or by storing in deep freeze at -70°c. Due to derivation from cancer cells they are not useful for vaccine production. Examples: HeLa (Human Carcinoma of cervix cell line), HEP-2 ( Humman Epithelioma of larynx cell line), Vero ( Vervet monkey) kidney cell lines, BHK-21 (Baby Hamster Kidney cell line).

Advantages of cell culture Relative ease, broad spectrum, cheaper and sensitivity Disadvantage of cell culture The process requires trained technicians with experience in working on a full time basis. State health laboratories and hospital laboratories do not isolate and identify viruses in clinical work. Tissue or serum for analysis is sent to central laboratories to identify virus.

Cultivation of plant viruses and bacteriophages Cultivation of plant viruses There are some methods of Cultivation of plant viruses such as plant tissue cultures, cultures of separated cells, or cultures of protoplasts, etc. viruses can be grown in whole plants. Leaves are mechanically inoculated by rubbing with a mixture of viruses and an abrasive. When the cell wall is broken by the abrasive, the viruses directly contact the plasma membrane and infect the exposed host cells .

A localized necrotic lesion often develops due to the rapid death of cells in the infected area. Some plant viruses can be transmitted only if a diseased part is grafted onto a healthy plant. Cultivation of bacteriophages Bacteriophages are cultivated in either broth or agar cultures of young, actively growing bacterial cells.

Bacterial lawn Plaque

Phage purification Isolate a single plaque from the test plate with a sterile tooth-pick. Introduce into 3 mL of a log phase culture of the host in nutrient broth, and incubate at 37°C in an environmental shaker rpm for 12-15 h. Then centrifuge at 10000 x g followed by filtration through 0.22 μm membrane. The lysate obtained use for double agar overlay. Repeat this procedure for 5-6 times, until uniform sized plaques are obtained on the plate.

Phage purification

Phage purification Phages are purified by removing, picking off, a well isolated plaque. Can be done by using either a Pasteur pipette or more crudely , a wire loop. Using a sterile Pasteur pipette the area around the plaque is stabbed and pieces of soft area are 'sucked' into the pipette . If a loop is used, the area surrounding the plaque is cut carefully with the loop (excised ) The piece of 'soft agar' containing the phage is removed . Regardless of the method the plaque material is added to 9 ml of 25% Ringers solution or other diluent.

The agar should be gently broken into smaller pieces with the wire-loop, mixed briefly with a vortex-mixer and left for 5-10 minutes at ambient temperature . The phage suspension is then filter-sterilised through a 0.45 mµ syringe-mounted, filtration unit. This is done to remove any bacteria including phage-resistant host bacteria. A second cycle of purification is required to ensure a single phage-strain population. Since the suspension should contain around 10 2 to 10 5 PFU/ml, dilutions 10-1 to 10-4 should give plates with adequate plaque numbers for further work .
Tags